Pilau, who only a few weeks ago launched their very first bricks-and-mortar joint, have now opened their second branch in Soho.
They found a permanent home in Fitzrovia back in November, bringing with them all the robust Indian wraps they’re famed for, plus a few new items, like poppadoms, cold press coffee and overnight oats. Now they’ll be using the experience gained up in Goodge Street to launch their Soho branch, which will be serving all of the flagship’s offerings but in a slightly more compact space geared more towards a lunch crowd. Expect butter chicken, lamb & bone marrow and paneer wraps, salad and rice bowls.
“We are excited to bring our blend of delicious food, banging music and our legendary team to lift the days of London’s Soho crowd,” they said.