After Giles Coren's rave review of Ikoyi this weekend (one we're much in agreement with) we think now's a better time than any to visit this hidden gem in St James's Market. They're launching two special Sunday lunch feasts in the run-up towards Christmas so think of it as an early Christmas present to yourself.
There are three options between £50 and £80 with each including a glass of sparkling, their buttermilk plantain (that's it above with the amazing smoked scotch bonnet mayo), and coconut and prawn rice. While mains are either Iberico pork asun and slow roasted onion, Turbot roasted on the bone with fermented plantain butter or wagyu tomahawk beef suya and condiments. You can see the full menu here.
Tickets are available now.
When: 10 & 17 December 2017
Where: 1 St. James’s Market, London, SW1Y 4AH
How to book: Buy tickets here.
