If you've been to Anne-Sophie Pic's restaurant La Dame de Pic, you'll know that one of the highlights of the meal is the very impressive millefeuille dessert at the end. It's VERY instagrammable. Now she's bringing the millefeuille to Selfridges - but as a trio of three flavours.
They'll be on offer at The Fount Bar by Ryan Chetiyawardana (aka Mr Lyan) on the shop's ground floor. There will
If highly instagrammable desserts aren't your thing, then you'll maybe want to give new Marylebone cafe a swerve. Opened by chef Zahra Khan over the weekend - who's also responsible for the VERY pink nearby cafe Feya - this new dessert spot says it's all about offering "an aesthetically appealing vibe to be the next go-to millennial stop."
If you can look past that guff, it does sound like the
This food hall at the junction of Oxford Street and Charing Cross Road has an extremely impressive collection of restaurants taking part. But how does it all work and what's on offer? We head along to find out.
It's all change at Selfridges where their second floor spot, The Corner Restaurant, now has a new NYC chef running the show. Grant Clark, who comes here via The Breslin where he worked with April Bloomfield and the East Village classic, Hearth, has taken over as Head Chef.
Tucked into one corner of the store's Oxford Street building (you enter via the Women’s Designer Galleries) the restaurant's
As the weather takes a turn for the better again (looks out the window - not yet) this new mash-up at Selfridges may be just the thing. Popping up at the Snowflake gelato shop for a few weeks is a mash-up between Blondies Kitchen and Snowflake Gelato - an ice cream and cookie pop-up.
On offer is:
Following El Pastor and, more recently Casa Pastor, the Harts Group are getting ready for another Mexican kitchen, this time as part of the new Arcade Food Theatre in Center Point.
As one of six kitchens in the Arcade, one of the main focuses will be around their corn tacos. And included in them will be:
Plus Flat Iron, Casa do Frango and Chotto Matte. Some of London's best restaurants are getting together at the end of Oxford Street.
The original MEATliquor relocates to a brand new - and much more permanent - site just 500 metres away from where they first started.
With 12 traders, four bars and space for 800 diners, this new food hall on Oxford Street is the UK's largest.
Despite the recent chill, London's summer plans are well underway and the latest spot to reveal their colours for the season are John Lewis. They're bringing in My Million Pound Menu winners BBQ Dreamz for their rooftop space this summer. The newly titled Filipino concept, Bong Bong’s Manila Kanteen will serve up all manner of treats. Here's the menu:
From today, London is getting a new cereal bar - but this is no Cereal Killer. This much more high-end approach is linking in with the launch of NYC's top fashion brand Kith, who have opened a store inside the Selfridges menswear department. And they've brought over the much-loved Kith Treats from New York too.
Kith Treats is all about cereal (the
Providing a blissful bolthole to weary shoppers - Richard Caring's Caprice Holdings hits the spot once more.
Selfridges are paying more than just lip service to Valentine's Day this year. (Sorry, we simply couldn't resist). They're launching The Lip Bar - a teeny micro bar experience which is part art installation, part Japanese beer bar.
It's the brainchild of Japanese artist Daido Moriyama who has covered every inch of the bar with one of his photographs showing a close up of lips. Entry to the bar costs a tenner and that also gets you two drinks - a choice
The latest pop-up to hit Selfridges' Food Hall comes in the form of sushi rolls from Inigo. You might have seen them in the City (and formerly in Soho) but if not, they're best known for their sushi hand rolls - essentially supersized sushi rolls, more the size of a burrito.
At Selfridges, they'll have their usual rolls on offer. So that includes Salmon Avo and Spicy Tuna rolls (using a Ponzu marinade, Baby Gem Lettuce, Pickled Daikon & Spicy Mayo). On the
If you've been wondering what lies behind the foil wrapped doors of Selfridges Ultralounge on their lower ground floor (we spotted it this weekend and stole in for a quick look) then let us enlighten you.
It's all part of an adult-only cabaret extravaganza that's been devised for the Oxford Street store for the festive season. Glyn Fussell, the co-founder and Creative Director of East Creative, is responsible for the revue while folk including drag stars
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