Test Drives

The Rosewood London in Holborn has gone for a hit of Mexican heat for its terrace offering this summer.

The Tamil Prince brings South Indian cooking to a new pub in a leafy part of Islington. We popped over to check it out. 

Nobu's best known dishes paired with Laurent-Perrier's best Champagnes? Sounds like a match made in heaven. 

Caravel sees two brothers deliver a restaurant on a barge on the Regent's Canal. We'd been hearing good things so popped down to check it out for ourselves.  

After ten years on Warren Street, Sarit Packer and Itamar Srulovich have moved their popular Middle Eastern restaurant Honey & Co to Bloomsbury. We went to pay them a visit in their new home. 

Classic Thames-side restaurant Le Pont de la Tour has converted its bar into a Bistrot, with a slightly more affordable menu. We went down to grab a space on the terrace and check it out. 

Provisions on Holloway Road has reopened its wine bar for the first time since the lockdowns. We went to try their amazing charcuterie boards and wines by the glass.

Boundary in Shoreditch has had one hell of a makeover, transforming what was its Albion cafe into an elegant new British brasserie and bar. We went to check it out.

  Amethyst sees chef Carlo Scotto open a spectacular looking restaurant in Mayfair that's all about its tasting menu. We went down to try it out.  

Chef Adriana Cavita brings both style and substance to her new solo venture, on Wigmore Street.

Chet's sees an LA chef come to London for a pop-up featuring American classics withThai flavours. We head down to the Hoxton in Holborn to try it out.  

After success at King's Cross, The Harts Group have opened a second Parrillan at Borough Yards - bigger than before and with an indoor restaurant too. We went down to try it out.  

  Rooftop restaurant Seabird has unveiled a new seafood-led brunch. We take a seat on their balcony, gaze across London and tuck in. 

At a time when a restaurant is doing well to make it to its teenage years, the venerable Wiltons is chalking up an astonishing 280 years of serving up food to Londoners with a special anniversary menu

The Twenty Two sees ex-Picture chefs and a top front-of-house team looking to create a new scene in Mayfair. We went down to see how they're getting along. 

  Did you know that Michelin-starred Kol in Marylebone also has a very impressive bar in the basement? We headed down to check it out. 

The arrival of chef Shay Cooper means that this splendid hotel dining room now has a menu that lives up to the opulent surroundings. 

After Tredwells and All's Well, Chantelle Nicholson has opened a restaurant in Mayfair which brings together a veg-forward menu and a no-waste ethos to impressive levels. We went down for a look. 

Gordon Ramsay's third restaurant at The Savoy has room for just 26 diners. Here's what it's like to eat there.

Cubitt House, the people behind The Thomas Cubitt and many other London pubs, have unveiled The Princess Royal in Notting Hill with a menu by Ben Tish. We head west for a look...