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- Gordon Ramsay launches Street Burger in St Paul's and plots Street Pizza roll out in Southwark and Battersea
It's now clear what Gordon Ramsay has spent Lockdown 2.0 doing. In addition to messing around on TikTok, he's been planning world domination. And he's starting with London, where he's opening five new 'street food' restaurants, three of those before the end of 2020.
Launching a new Gordon Ramsay brand will be Street Burger. That's opening at One New Change, presumably as part of Ramsay's sprawling
... - The River Cafe expands, stealth-launching Sylvia's, a brand new restaurant
Out of relatively nowhere, London stalwart The River Cafe has decided that now is the time to expand - and they're opening a new restaurant called Sylvia's.
They're not moving too far away from their own back yard though, as it'll be making use of the old meeting rooms at (River Cafe owner Ruth Rogers husband) Richard Rogers Architects. In an email sent by River Cafe, they say:
The menu will have great pastas, risottos and soups,
... - Golden Gai is Angelina's Soho spin-off bar
The original Golden Gai was a six-seater bar in Angelina in Dalston. This Soho spin-off is a much larger affair but will continue the mix of Italian and Japanese flavours in the food and drink.
- Cafe Bao is Bao's King's Cross all-day bakery and it's all about Yōshoku cuisine
For their fourth opening, in King's Cross, the folk at BAO have decided to switch things up with an all day cafe serving breakfast for the first time and with its own bakery. - Spiritland and an experimental Pastaio come to Joy at Portobello
Stevie Parle is about to switch things up a notch in Joy at Portobello. As well as the courtyard and seats upstairs, he's now joining forces with the folk at Spiritland and his own restaurant Pastaio, bringing them to the downstairs space. It'll actually be a development variant of Pastaio, which will act as something of an experimental kitchen for the group.
Spiritland at
... - Sourdough Sophia bakery in Crouch End is the culmination of a lockdown dream
Who among us will be able to forget the great sourdough craze of the first Covid Lockdown? How could you call yourself a real foodie if you weren't faffing around with starters and whatnot while confined to your home?
Up in Crouch End, one couple who spent the lockdown supplying sourdough out of their own kitchen to the local area are now parlaying their kitchen table business into a fully-fledged
... - Paella Shack lands on Highbury's Blackstock Road - with paellas, tapas and more
The streetfood arm of the London Paella School has landed on Highbury's Blackstock Road where they'll be serving up ALL the paellas plus other great tapas.
- CasaCosta restaurant opens in Fulham from Macellaio RC's Roberto Costa
Already opened as a shop, CasaCosta in Fulham also has a hidden Italian restaurant at the back.
- RAW (formerly Crudo) on Brick Lane will feature a fishmongers, restaurant and a speakeasy bar
This new seafood spot on Brick Lane features a ground floor restaurant and fish shop as well as a secret cocktail bar. - Gordon Ramsay is bringing his burger restaurant to Harrods
Previously only in Las Vegas, Gordon Ramsay brings his burger restaurant to London - launching in Harrods. But will he have what it takes to compete in London's burger scene?
- Tonkotsu bring their ramen to Walthamstow
19/11/20 - updated with launch date and offer
Good news for any Walthamstow foodies wanting to raise their spirits with a bowl of ramen this winter. The newest branch of Tonkotsu is opening up on Hoe Street, bringing bowls of broth, fried chicken and strong cocktails to the neighbourhood.
The new restaurant - Tonkotsu's twelfth in London - will serve up their signature ramens with both the noodles and stocks made in house from
... - Zia Lucia pizzeria to open in Wandsworth
Since originally starting on Holloway Road, Zia Lucia has both won great reviews and many fans. They've since expanded to Hammersmith, Wembley and Aldgate - and next up is Wandsworth. They'll be opening where Chit Chaat Chai used to be on Old York Road.
At the heart of the menu is their 48-hour fermented dough - and they have several different bases. So you can choose from traditional white flour,
... - Bottles ‘N’ Jars opens at the Hexagon Classics showroom between Highgate and East Finchley
In a week where car sales have been dented by news of a ban on petrol and diesel vehicles, comes this shiny nugget of a story about a car showroom in North London that has found its own way of diversifying.
This week Hexagon Classics - on the border between East Finchley and Highgate - has joined up with wine expert and author, Bert Blaize to open Bottles ‘N’ Jars wine and deli. It's taken over part of the
... - The latest Rosa's Thai is in Finsbury Park
We're starting to see more restaurants heading to the Finsbury Park area (which is reaching the end of a major redevelopment at the station). The latest of these is from the Rosa's Thai restaurant group, which is opening on Wells Terrace.
This will be the 26th Rosa's restaurant as they've seen quite a bit of growth in the past few years. If, you've never been in one here's what you need to know. Set up
... - Cafe Deco sees Anna Tobias and 40 Maltby Street team up in Bloomsbury
Ex River Cafe/Rochelle Canteen chef Anna Tobias comes to Bloomsbury for her solo restaurant, which is backed by the team behind 40 Maltby Street.
