A new restaurant that's all about Indian cuisine from the Awadhi region is coming to Marble Arch.
Setting its stall out quite clearly with the name BKC - which stands for Biryani Kebab Chai - the restaurant is from Executive Chef Arsh Thakur, who's teamed up with Subjahit Mitra, the man behind East London's Coupette.
As the name suggests,
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