8A Artillery Ln, Artillery Passage, London E1 7LJ
Think of this Spitalfields spot as an elevated wine bar, serving not only a cracking list of Italian wines, but a range of traditional Tuscan dishes using top-notch produce. Their slow cooked regional stews are particularly worth seeking out.
31-33 Throgmorton St, London EC2N 2AT
Part of the Angel Court development, COYA's City branch features a Latin American bar and a restaurant serving contemporary Peruvian dishes. Head to the Pisco Bar for their own bespoke Pisco cocktails and look out for their popular weekend brunch.
10 Trinity Square, London EC3N 4AJ
Whether you're looking for Peking Duck or sushi, this restaurant (one of two at the Four Seasons Trinity Square) has what you're after - covering traditional Japanese and Chinese dishes with what they say is a 'modern approach'. Tables are well spaced too making it good for confidential convos.
1 Lombard St, London EC3V 9AA
1 Lombard Street is something of a City institution, in what used to be a former banking hall. Known for its highly impressive glass cupola skylight, its a modern European brasserie that’s been serving breakfast, lunch and dinner since 1998.
1 Broadgate Circle, London EC2M 2QS
Famed for its dim sum menu and Cantonese cuisine, this is the second London outlet of Yauatcha, an upmarket Chinese restaurant that began life in Soho in 2004 but now has global homes in Saudi Arabia and India. Expect a high-class dining experience.
16 Maiden Lane, London, WC2E 7NJ
Taking over the space where Encant was, Lady of the Grapes is a wine bar, shop and restaurant focusing on wines created by female winemakers and has food by restaurateur Victor Garvey.
33 Downham Rd, De Beauvoir Town, London N1 5AA
Popular neighbourhood steakhouse Beef & Brew have expanded- taking their well-priced steaks and wide range of beers to Haggerston.
152–156 Great Portland St Fitzrovia, London W1W 6AJ
This huge Caravan space has taken over an old BBC recording studio. There is coffee and brunch aplenty as well as the usual Caravan staples - there's also private dining space here as well.
148 Clapham Manor St, London SW4 6BX
Finely sliced black pepper coppa made in-house is a thing of beauty to look at, ruffle up, lay on the semolina sourdough and eat. Jersey milk lends ricotta a satin finish denied other whey cheeses and the combination visually as well as in terms of flavour with black olives and golden Parmesan is regal.
5 Clerkenwell Road, London, EC1M 5PA
Forget your greasy local frier - Clerkenwell’s fish and chip restaurant United Chip’s all about the millennial pink, Bangkok prawn burgers and complimentary aioli. But there's fisn and chips too - with traditional or Belgian fries.
37 Berners Street, London W1T 3NB
South East Asia's beloved The Greyhound Cafe springs up in London with a menu packed with modern Thai-style cooking imported all the way from Bangkok.
65 Great Titchfield Street, London W1W 7PS
The Fitzrovia outpost of Mac & Wild. A laid-back restaurant with more than a hint of its Scottish roots about it. There's a big focus on meat (particularly venison), plus award-winning burgers and the odd haggis thrown in for good measure.
9A Devonshire Square, London EC2M 4YN
The Devonshire Square outpost of Mac and Wild. A laid-back restaurant with a hind of Scottishness about it, expect a big focus on meat (particularly venison), award-winning burgers and the odd haggis thrown in for good measure.
180 Borough High St, London SE1 1LB
Workspace pioneers Fora who've have teamed up with restaurateur Soren Jessen for this Nordic Borough restaurant (which also has a great rooftop space).
44-46 Southwark St, London SE1 1UN
This Italian restaurant just off Borough Market has a very specific speciality - they use purified seawater in their pizza dough. And they're rated as serving up some of the best pizzas in London as a result.
27-31 Basil St, Knightsbridge, London SW3 1BB
Caprice Holdings have a pretty good hit rate in London and they're winning again with this Knightsbridge opening. This time around, it's a loosely 50's/60's Italian themed bar and restaurant with its own terrace. It's based on Harry's Bar - but you don't need a membership for this restaurant. Expect casual Italian dining.
169 South Lambeth Road, London SW8 1XW
A new all-day destination has arrived in Stockwell with the impressive pedigree of the people behind Waterloo's Anchor and Hope in charge.
Somerset House, Strand, London WC2R 1LA
Odette's chef Bryn Williams has opened a fruit and veg focused restaurant overlooking the river at Somerset House. Expect British dining with lots of Welsh produce.
113 Mitcham Road, Tooting, London SW17 9PE
From the people behind Taiwanese Peckham success, Mr Bao, comes the next restaurant Daddy Bao, this time in Tooting with bao buns aplenty.
34-43 Russel Street, London WC2B 5HA
Everything about By Chloe. screams NYC cool (where they originated from), from the full stop in its name to its determination to call itself ‘plant-based’ instead of just plain vegan. But aside from that, there’s more than enough to draw in animal-loving punters - from its super central Covent Garden location to its vegan mac and cheese and quinoa taco salad.
1 Monmouth Street, London WC2H 9DA
Sweet soy fried chicken, barbecue chicken, chicken noodle soup… Linda Lee (who is also behind On The Bab) is behind this Korean restaurant, based in Covent Garden and all about the poultry.
184 Kensington Park Road, London W11 2ES
In the 80’s, Alex Giri opened West London’s Canal Brasserie. Now, 30 years later, she’s back with her son Oscar in tow to bring flexitarian food to Notting Hill’s Kensington Park Road, with a separate cocktail bar featuring sharing plates.
29 Romilly St, London W1D 5HP
Nearly 150 years ago, Auguste Kettner opened Kettner’s, which was one of the first restaurants in London to serve French food. Now after a brief lull, it’s reopened with more French food, bath loads of Champagne and looking more gorgeous than ever. Eyes peeled for the stunning 18th century spiral staircase...
One Tower Bridge, 4 Crown Square, London SE1 2RZ
After enjoying considerable success in its seaside home of Brighton, The Coal Shed has made its first foray to the capital where it's set up shop in the One Tower Bridge development with over 120 covers and fresh seafood delivered directly to the restaurant.
119 Queens Road, Peckham, London SE15 2EZ
Run by a couple, Kudu pays homage to husband Patrick’s South African roots but borrows inspiration from all over, for instance matching peri peri duck hearts with dukkah. Their boundary-pushing works – the food is different and delicious. Anything cooked on the braai (barbecue) comes recommended but whatever you do, order the Kudu bread with melted lardon butter and sumac. Mind. Blowing.
5 Arundel Street, London WC2R 3DX
Yen has been winning fans for its soba noodles in Paris and this sees them opening their first London restaurant.
Victory House Hotel, 14 Leicester Place, London WC2H 7BZ
The folk behind Randall and Aubin are behind this bistro on Leicester Square, covering all the French-inspired bases a visitor to Central could need, from pancakes to fish and chips and steak.
Granary Square, 1-3 Stable Street, King?s Cross, London N1C 4AB
Granary Square Brasserie is Caprice Holdings big King's Cross space. Food-wise, think of this as similar to one of their Ivy Cafes - so mid-range brasserie dishes in an opulent setting.
Unit 26, Circus West Village, Battersea Power Station, 188 Kirtling Street, London, SW11 8EZ
This popular riverside branch of Wright Bros marries superb seafood from around the British Isles with mains that skip around the world from prawn linguine to shrimp burgers with Asian slaw. They also have a few British grass-fed steaks on the menu too.
98 Lillie Road, London SW6 7SR
After a stint roving around London, Gerald and Ko of Bistro?s Mirey have decided to settle in Fulham, where they?ll be continuing to whip up seasonal dishes from a short menu that's big on French and Japanese flavours.
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