105-107 Talbot Road, London W11 2AT
Notting Hill's Dorian has become one of the most popular restaurants in the area and much of that is down to a menu developed by their (original and now departed) head chef, Max Coen. Owned by Chris D'Sylva (Notting Hill Fish + Meat Shop), and billed as a "bistro for locals" they have a seasonal British/European menu on offer and a notably great wine list. It's a bit of a local celeb magnet and note that the prices here are some of the punchiest in the area.