Unit 3, 75 Marsh Wall, Hampton Tower London E14 9WS
Zia Lucia are best known for their 48-hour-fermented pizza dough, available in traditional white flour, wholemeal, vegetable charcoal, and gluten-free. Choose a base and one of their toppings, from Margheritas through to Spicy Burrata.
10 Newfoundland Place, London E14 4BH
M Restaurants are primarily about steak, grills and particularly wagyu cuts. On top of that, each of the M Restaurants has a specific identity and here in Canary Wharf, the specialities are Provencal food. But whatever you do, try not to miss the wagyu.
2 Westgate St, London E8 3RN
This double business sees Sichuan’s fiery chicken buns upstairs while downstairs is the latest outpost of the much-loved Dumpling Shack.