Restaurant Reviews

36-40 Rupert St, London W1D 6DL

Asma Khan's restaurant is now in its third location, a much bigger two-floored affair in Soho. The focus remains the same as ever with the menu featuring a mix of Bengali, Hyderabadi, and Kolkatan cuisine, all delivered by an all-female kitchen. If you manage to get your hands on a ticket, the biryani supper club events are still the biggest draw.

2 Greek St, Soho, London W1D 4NB

This is the follow up to the original Noble Rot, led by Mark Andrew and Daniel Keeling. This Soho outing is a purely restaurant affair, which takes on the building that used to be the Gay Hussar. Dishes explore the heritage of that Hungarian restaurant and, of course, there's an excellent wine list.

300 King's Road, London SW3 5UH

Fantomas sees chef Chris Denney (Fiend) teaming up with restaurateurs George Bukhov-Weinstein and Ilya Demichev for this Chelsea restaurant. It brings some much-needed Mayfair glamour to Chelsea, with a menu that sees Denney producing modern European sharing dishes with a few influences from Asia.

315 Fulham Road, London SW10 9QH

Claude Bosi's Chelsea restaurant sees him teaming up with his wife Lucy for a classic French neighbourhood bistro. Named after Bosi's grandmother, the menu is full of French bistro classics and Lyonnaise specialities, with even frog's legs making it onto the menu. it also brings the classic offering of Bouchon-style metre wine to London.