Unit 14, Canada Square, London E14 5AX

Karapincha is a Sri Lankan restaurant with a focus on street food-style dishes by twin sisters Vasanthini and Dharshini Perumal. Known for their street food pop-ups, this is their first permanent location, a homecoming after their initial stall in Canary Wharf. The menu features signature dishes like Devilled Chicken and Kothu Roti alongside a breakfast menu with options like ham-and-cheese-stuffed rotis.

12 Park Drive, London E14 9ZW

Mallow is from the people behind Mildreds, and this restaurant has a 100% plant-based brasserie-style menu. That menu features dishes like Spinach Dahi Puri and Aubergine Muhamammara Borek. The second Mallow, it's a much larger restaurant than the original and also features a big terrace. An all-day restaurant, it's handy for plant-based breakfasts too.

Unit 2, Reuters Plaza, London E14 5AJ

This is the Canary Wharf outpost for the all-day dining restaurant and bar group and - as you'd expect - they do a particularly great breakfast and brunch (unsurprising when they roast their own coffee at their North London roastery).

120 Morning Ln, London E9 6LH

Dalla took over from Peg on Morning Lane and is a collaboration among three Italian friends with diverse backgrounds. Gennaro Leone, focusing on design, joins forces with Mitchell Damota, ex-head chef at P Franco, and chef Gianmarco Leone, formerly at Claridge's. Together, they aim to offer homestyle Italian cuisine, rediscovering old recipes in a contemporary setting.