Travel - Something for the weekend
- Written by Catherine Hanly

Brighton gets itself a hot new seafront restaurant where the menu is as thoughtful as the view is beautiful.…
Read more: Souped-up seafront dining: we check out The Salt Room Restaurant in Brighton
- Written by Catherine Hanly

Read more: Countryside chic in Surrey - we check out Bel & The Dragon in Churt
- Written by Gavin Hanly

Yes, you've spotted it. This was our second trip to New York in as many months. On our last trip, which you can read here, we visited some of the city's more established restaurants, but this time around we had our eyes and stomachs set firmly on the new. Turns out September is the perfect time to visit as it represents the start of the fall opening season as restaurants try to open their doors once everyone's back in the city after the summer and in time to get the Christmas crowd in. Here's a round up of what we ate this time around...…
Read more: New York take 2 - we check out New York's new restaurants and bars
- Written by Catherine Hanly

We've all seen the envy-making instagrams and tweets of glorious produce in foreign food markets and cafe tables perched on some impossibly pretty beach. So the idea of getting to do all of that round the Med, whilst someone else sorts out the travel, sounded pretty good to us. And that's the reality of a modern cruise. All we had to do was tip up at the P&O's cruise ship Ventura in Venice and…