Their last restaurant opening in Spitalfields proved to be a big success, so Brother Marcus are moving onwards and upwards, getting ready to open their fourth restaurant - this time in Kensington.
If you're unfamiliar with them, their speciality is Eastern Mediterranean cooking and the weekend brunch is a very big deal. As with their other restaurants, it'll be open from breakfast/brunch through to dinner, with dishes along the way including sweet potato fritters, shakshuka, fried chicken rosti and mezze plates in the evening. New dishes on the menu in Kensington will include:
- Feta and ricotta borek with grilled spring onions and greek yogurt
- Crispy calamari with garlic and saffron aioli
- Half chicken with lemon dressing and nigella seeds
- Homemade donut with date and tahini cream topped with chocolate and pistachio pasteli.
This restaurant will differ from the others in that it'll be the first to include a deli counter too. From that, they'll be serving pistachio and cinnamon swirls, almond croissants, tahini blondies, chocolate babka, baklava and more to take away. As it's just around the corner from South Ken tube station (it's where Muriel's Kitchen was), it'll be very handy for commuters.
More about Brother Marcus
Where is it? 1-3 Pelham Street, London SW7 2ND
When does it open? 19 September 2022
Find out more: Visit their website or follow them on Instagram @brothermarcus_.
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