
One of the few positives of being forced into lockdown is that we're seeing a new streak of inventiveness in some of London's most talented chefs. That certainly seems the case with the launch of brand new delivery kitchen Hot 4 U.
It's been set up by Matthew Scott, head chef of Cub, and Eddy Tejada, previously at St John and Silo - and it's the first time the two have cooked together. They're
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