With a regularly changing menu of top fresh pasta dishes, Parle's Carnaby restaurant is the complete package
They say all good things come to an end, so Stevie Parle must be feeling bittersweet about announcing the imminent closure of his first restaurant The Dock Kitchen.
In a newsletter emailed out to the restaurant's clientele, Parle says: "I’m writing to let you know that Dock Kitchen will be closing for good after lunch on the 23rd of December. Our lease is coming to an end and unfortunately we have to move out. I’ve been holding off letting everyone know that we’re
This modern Italian dining room is an exercise in good taste, from design to what's on the plate
If you were tempted by blogger Chris Pople's elegiac account of eating grouse at Racine last year, only to have your hopes at replicating that meal dashed when chef Henry Harris decided to close the restaurant down, then we have good news for you. Henry is returning to the pass for a night at Craft London to cook up a game supper worth
Some of these we've had ourselves, some we've seen being raved about on Twitter and Instagram. What there's no doubt about is that these are the dishes currently being talked up on London's restaurant scene.