The City of London

12/3/24  - updated with the opening date

Following the success of their Notting Hill restaurant, and their recent ...

Guirong Wei, the chef behind Master Wei, does like to do things quietly. Very much under the radar,  she's just opened her latest restaurant  Dream Xi’an in Tower Hill. 

This latest opening, like Master Wei (in Bloomsbury) and Xi’an Impression (in Highbury) before it, is focused on Shaanxi cooking, with hand-pulled noodles making up many of

The Galvin brothers are celebrating 15 years of Galvin La Chapelle in its amazing Grade II listed surroundings. We went down to see how the 15 years have treated the Michelin-starred restaurant. 

Just when you thought the city couldn't possibly fit any more upmarket hotels, another new opening is on the horizon. This time it's the turn of boutique hotel brand Hyde, themselves part of Ennismore, the people behind the Hoxton hotels. They're opening Hyde London City on Old Bailey.

It's not the first time that this particular building has been a hotel.

17/1/24 - updated with opening details.

Just a few short months after they closed their store in Bevis Marks, to the despair of City workers, sandwich folk Dom's Subs are storming back, opening up not one but two sandwich shops in the Square Mile again. Back in October, they opened at Ludgate Circus in an incredibly small space described by them as a "little teeny tiny sandwich

Don't fancy cooking Christmas Day lunch at home, and want to try something different this year? Straits Kitchen in the City may be just the place for you. 

The Wolseley Hospitality Group has finally unveiled their much-anticipated City sibling to The Wolseley. We went to see if it can live up to the original.

Updated 24/10/23 with opening date

Twenty years after Messrs Corbin & King turned a former car showroom into one of London's best-known restaurants, the Wolseley is getting ready to welcome a sibling restaurant to the fold. The Wolseley City will be the second new opening from The Wolseley Hospitality Group (created after Corbin and King's departure), after Manzi's opens in

Gaucho in the City has just had a complete overhaul. Take a first sneak peek inside the new-look steak restaurant. 

They already have a place in Liverpool Street (as well as Camden and Brixton) but now Three Uncles are about to double up in the City with a new opening on Old Bailey, just around the corner from St Paul's. 

If you're unfamiliar with them, they're best known for their Cantonese roast meats. So that's a choice of roasted duck, pork or Hainan chicken served with rice. On top of that, they serve lo

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To celebrate Cinnamon Kitchen City’s 15-year anniversary, Executive Chef of The Cinnamon Collection, Vivek Singh and Cinnamon Kitchen City Head Chef, Raju Ramachandran, is being joined by cheffing friends Will Bowlby of Kricket, Adriana Cavita of Cavita and Gavin Malleappah of Rambutan for Spice in the City – a special one-off

This New York inspired steakhouse is knocking it out of the park - we booked in to see how they've kept the City crowd happy for more than a decade.

They're big up North and now the South American rodizio grill has arrived in London. We went to the City to see just how much meat we could eat... 

If you love a rooftop brunch then new City restaurant Florattica is the place to go

5/6/23 - Updated with the opening date

Following restaurants like Six by Nico and Mowgli, another