The people behind Goodman and Beast have come to Chelsea with an Italian restaurant that celebrates seafood, pasta, steak and more. We head over to Chelsea for a look ourselves.
The restaurant formerly known as Kyseri is now Oklava Bakery + Wine - and we think Fitzrovia residents and workers are going to find this new incarnation to their taste.
The second restaurant at the Corinthia London is far from an also-ran as chef Andre Garrett proves with his seasonal, luxury take on the best of British and European produce.
Fitzrovia has a new Eastern-Mediterranean-inspired restaurant in the shape of Ampeli - and it has a pretty decent Greek wine list too. We head over to try it out.
Taking over the old Spuntino site, this new Sri Lankan spot feels like instant hit material with everything from the decor and snacks to drinks channelling Columbo via East London.
It's the latest big addition to Borough Market and sees them edging into the food hall arena, with Elizabeth Haigh's Mei Mei, Brindisa and more all taking part. We head down for a look.
The Gladwin Brothers have already had hits with The Shed, Nutbourne and others - this sees them opening their latest restaurant in Soho. We head down for a look.
It's all change on Dean Street as Rambla transforms into fine dining Californian spot SoLA. We went to see what a Soho meets the west coast of America looks like on the plate.