Since opening in Clapton, this trendy little taqueria has enjoyed a pretty meteoric rise in popularity, so it was only a matter of time before the Del 74 lads branched out. The new Dalston restaurant will provide all the dishes you know and love, plus an extended menu and mezcal bottles for sharing (or shooting) with the rest of the table....
Well done Silicon Roundabout. Not only has the area lured Foley’s to open the new Italian Passo on City Road, but now the same little corner is set to be the home of Niall Davidson’s first restaurant, Nuala, a cosy-sounding sounding affair with lots of inventive riffs on classic countryside cuisine, a central firepit and Irish music to see you through the evening.
One of London's longest-running restaurant sagas finally came to an end last week. For two years, Pickle and Toast has been tormenting Soho folk with an 'Opening Soon' hoarding, promising decent grilled cheese sandwiches. Many figured it was never actually going to open. And then, quietly, with no fanfare at all, it FINALLY opened last week.
Eco-friendly craft wine lovers BIB opens first shop in Dalston Need some vino? Skip the bottles and go straight for reusable, eco-friendly bags at Weino BIB, the new permanent shop from craft wine lovers BIB, who’ll have a staggering 20 taps for you to fill up at, plus deli snacks.
Stoke Newington Church Street is getting an all day cafe with a separate work hub - perfect for local freelancers who love their coffee
South African inspired dishes make the arrival of Kudu in Peckham one to put on the to-try list with plenty of local food on the menu too.
After success in the St Germain de Prés area of Paris, soba specialists Yen are now making the move to London, bringing with them their traditional Japanese noodles, tempura, and a sushi counter.
1/11/17 - updated with full menu details and launch date.
What: Hovarda
In a nutshell: Greek and Turkish food in Chinatown
Summing it all up: The people behind Marylebone's Yosma are opening a second venue in London. This time it'll be focused on Greek and Turkish food with seafood and grilled dishes on the menu.
A few minutes walk from Finsbury Park, this section of Stroud Green meets Crouch Hill is getting to be a pretty interesting foodie hotspot
After years cooking around the world, Australian chef Alexis Noble has finally decided on northeast London as the home of her new restaurant Wander. There’ll be a regularly changing menu full of seasonal, Aussie-style cuisine, with a heavy Asian influence, (and a soundtrack of Kanye West....)
Big news from the Royal Albert Hall, where it’s been announced that none other than Éric Chavot, will be setting up as the consultant chef at their in-house restaurant Coda.
It follows the announcement that the famed chef would make his triumphant return to London as the executive chef for Bob Bob Cité, after a period of
...Award-winning chicken trader completes the move from street food to permanent spot with the opening of their first place in Shoreditch
London's Mexican food boom continues with the arrival of celebrity chef Martha Ortiz bringing some zing to Park Lane
It’s been 15 years since Sophie Bathgate and Rupert Power set up their Chelsea steakhouse inspired by the steakhouses of New York. Now they’ve moved to Soho’s iconic Moulin Cinema for a huge new project.
South East Asia's beloved The Greyhound Cafe springs up in London with a menu packed with modern Thai-style cooking imported all the way from Bangkok.