The chef and GM who headed up London's top Indian restaurants including Gymkhana and Jamavar are opening their first solo venture in Chelsea. Expect this to be one of the biggest openings of the Autumn.
The masters of fried chicken are back with their "third album". This time they're on Islington's Upper Street with new dishes, an outside space and all the fried favourites from the original (yes, the Szechuan Aubergine). All that and their signature sour cocktails too.
The Breddos Tacos pair's plot for world domination continues with their expansion into south west London. They're joining the list of food traders at Market Hall Fulham with a Tijuana-inspired taco space.
The team behind The Clove Club have a new restaurant on the way - but it's a bit of a departure for them. This time they're helping American chef Chase Lovecky open his own restaurant in Dalston.
Bringing in chef Lee Streeton from 45 Jermyn Street shows this new Blackfriars all day spot means business. Tucked into the Bankside Hotel it'll feature modern art everywhere and a menu that shows similar creativity.
The Queen's Park cafe game just got a whole load more interesting with the arrival of MILK BEACH on Lonsdale Road. They're promising the absolute best coffee, banging brunches and the natural wine bar and small plates offering by night sounds great too.
Right around the corner from the meat traders at Smithfield Market is this new plant-based all day spot, serving up smoothies and juices in the morning, salads and soups at lunch and then turning into a fully-fledged burger spot in the evening.
The fish and chips restaurant with the great name used to be on the market at Berwick Street. Now they're coming back to Soho for good.
Taking over three storeys on the King's Road, the Danish company's new sushi and yakitori sticks spot will feature a private dining room with a difference - you get your own chef, staff, music and even lift!
The pub that inspired George Orwell's famous Moon Under Water essay has been taken over by the landlord who runs The Gun in Hackney and he's brought in help to serve up some interesting bar food too.
The Coal Drops Yard is increasingly looking like the place to be with Casa & Plaza Pastor arriving, courtesy of the ever-expanding Harts Group empire. Expect tacos and more Mexican food from the people who brought you El Pastor.
A fancy new hotel, the East London Hotel, is opening in Bethnal Green. It's bringing along with it the Due East restaurant - an all-day affair that pays a lot of attention to the food and drink being produced out east.
A trio of top mixologists are behind a new cocktail bar and restaurant opening in the heart of Crouch End. And yes, there'll be a boozy weekend brunch.
France's oldest tea emporium has been operating in Paris since 1854. Now legendary tea company Mariage Frères is coming to London. They'll be offering up five storeys of tea-based wonder in Covent Garden.
The people behind Pac Man dumplings are coming to London. Expect a modern take on Chinese dim sum with a few NYC influences too.