Best dishes we ate

April saw us  at hot new opening Oma (and Agora) with their lobster borek, across the Irish Sea for tempura short rib at The Morrison Room, at home with Connaught Patisserie pastries and an awful lot more... 

April saw us enjoying dishes at a couple of extremely strong new openings in Lita and Roe, ordering top notch cocktails at The Connaught, and making a return to a revamped restaurant at 20 Berkeley.

March saw us throw a party ourselves, visit one of the hottest restaurants in town, try some amazing French food and also pop over to New York for a few days. Here are the highlights. 

This month we matched wine with pretzels, prawns and tartare, tried a newly Michelined-up restaurant, food from two establishments marking their 15th birthdays and more...

Our highlights list for January includes three-Michelin-starred bar snacks, delights from a trip to Malaga, galettes, sushi and more...

Our highlights list for November focuses on classic dishes and drinks being given a twist by new restaurants and bars from a lasagna featuring cuttlefish ragu to a cocktail take on a tarte tatin.

Swanky sushi, shellfish platters by the sea, rotisserie chicken and perfect pasta all make our top picks for October. 

Perfectly cooked steak, baked oysters, exemplary pies and a croissant sandwich all make our top picks for September

From top Thai food at an exemplary London pop-up to a stunning chop at a fabulous country hotel, here are the best things we ate this past month.

July was a month in which we spent a fair amount of time out of the country. So here's our rundown of the best things we ate and drank this month both in London and beyond.