South London

148 Clapham Manor Street, London SW4 6BX

The Manor sees the Dairy's Dean Parker heading up the kitchen in this restaurant from the people behind Clapham's hugely popular The Dairy. As the new restaurant is just down the road from The Dairy, they'll still be able to use the produce from the rooftop garden and beehives, while Delicatessen will supply the homemade charcuterie.

150 Norwood Rd, Herne Hill SE24 9AY

This revamped pub and hotel sees chef Daniel Stevens, of River Cottage, and L’atelier des Chefs, heading up the kitchen.

161 Bellenden Road, Peckham, London SE15 4DH

The menu at Artusi changes all the time, chalked up on a wall to salivate over, and it is always hard to choose from. The dishes match the décor – inspired, fresh, no-nonsense. Italian-inspired, pasta is made on-site daily. One day there might be cacio e pepe, and the next pappardelle with merguez sausages. Meat comes from renowned neighbourhood butcher Flock & Herd.

42 Maltby Street Market, SE1

The custard doughnuts at St John's bakery shop at Maltby street are much sought after, but now you'll be able to sit down and devour them on the spot which will be offering "breakfast, lunchtime savouries, fresh baked madeleines & hot chocolate, doughnuts". Plus there will be a wine shop too.