Turkish | Soho, Fitzrovia, Covent Garden
The duo behind Shoreditch's popular Oklava restaurant,Selin Kiazim and Laura Christie, have opened this spot in Fitzrovia, where they make Turkish pasta in the window and serve up an eclectic selection of wines.
Test Drive
Laura Christie and Selin Kiazim already have success in Shoreditch with Oklava - and now they've brought their take on Turkish cuisine to Fitzrovia with Kyseri. We went down...
Restaurant details
Address:
64 Grafton Way, London W1T 5DN Nearest tube:
Warren StreetTelephone number: 020 7383 3717
Map
64 Grafton Way, London W1T 5DN
Critic reviews - total score 8 out of 10
Reviewed on October 20, 2018
"And that was before they brought out our side of Cyprus potato and pastirma gratin, which was two beautiful, marbled rectangles of, essentially, corned beef hash, zigzagged with confit garlic mayo, that would have done me fine for a meal on their own. And I still would have skipped supper." READ REVIEW
Reviewed on May 30, 2018
"A good place to go altogether. It’s not often that you can discover an entirely different cuisine such as this, one that clearly shares many flavours with more familiar Turkish food but refines them with such thoughfulness and delicacy. Kyseri is a treat of the kind that only a restaurant culture as vigorous and varied as London’s makes possible." READ REVIEW
See also...
The duo behind Shoreditch's popular Oklava restaurant,Selin Kiazim and Laura Christie, are opening another restaurant, this time in Fitzrovia, where they'll be making Turkish pasta in the window and...
