Impala

Impala sees ex-Kiln head chef Meedu Saad opening a restaurant that he takes its incluences from grill restaurants in Cairo, crossed with Soho's vibrant food scene. Much of the food comes via the huge charcoal grill or the wood-fired oven, and a big focus is on provenance. With a vibe similar to Mountain (from the same restaurant group) this is a big Soho hit.

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Test Drive

Test Driving Impala, Meedu Saad's restaurant is a love letter to food from North Africa to North London

Defying classification, but very London-coded, the much-anticipated solo venture by chef Meedu Saad, Impala, more than lives up to expectations. ...

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