What can you tell us about Yuu Kitchen?
Yuu Kitchen opened up in Spitalfields, headed up by Stephen Lowe (previously Icebar) and Head Chef Jon de Villa (previously at Nobu, Nobu Berkeley, Zafferano and Bone Daddies), with a focus on Japanese and South Asian cooking.
What are they offering with Restaurant Box?
There are three main boxes on offer - pork, chicken and vegetarian - with baos and another dish at the centre of each one. We went for the Chicken Chicken box which has Chicken Bao, Vietnamese Rice Paper Wraps and a Shichimi Chilli Chocolate Mousse to finish.
How easy is it to put together?
The baos were very simple. The rolls. on the other hand, need a little more patience. It's really worth watching the video on how to make them beforehand. But once you've done one of those according to plan, the rest are simple.
Here's how all that looked:
Yuu kitchen have put together a delicious kit which, once you'd watched the well shot video, was a cinch to put together. We reckon this would be a particularly good mid-week supper.
More about Yuu Kitchen with Restaurant Box
How much: £50, feeds two.
How to order: On the Restaurant Box website
Delivery range: London only
Find out more: Follow them on Instagram @yuu_kitchen.
More about Restaurant Box & save £10
Restaurant Box brings together the very best boxes from the UK's top chefs all in one place. From meal-kits to simple finish-at-home boxes, they've teamed up with an impressive roster of chefs and restaurants.
They'll make it easy for you to find the box that's right for you, and will hold your hand through every step of the process, from cookalongs to video wine pairings.
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Follow them on Instagram @restaurant_box
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