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Latest news

The Ledbury and Rasoi make the Top 10 in this year's Sunday Times Restaurant List

The annual Sunday Times 100 Top Restaurants is out today and, from a London perspective, the news is that it's the first list where fewer than half (47) are London establishments. The list, drawn up in partnership with Hardens, is an interesting one - The Ledbury is London's highest entry at 4 while the only other London restaurant to merit a top 10 place is Rasoi in Chelsea.

Presumably it reflect…

Read more: The Ledbury and Rasoi make the Top 10 in this year's Sunday Times Restaurant List

Tom Sellers to open The Lickfold Inn in Sussex

His Bermondsey restaurant Story made headlines when it won its first Michelin star just five months after opening. And now chef Tom Sellers is hoping to take that excitement out to the country with the opening of his first pub.

Sellers has taken over The Lickfold Inn, near Petworth, in West Sussex, and will reopen it at the end of November 2014.

"I want to bring back The Lickfold with big impact,"…

Read more: Tom Sellers to open The Lickfold Inn in Sussex

Nigella, The Ledbury and Sabrina Ghayour among winners of The OFM Awards 2014

London was party central last night. Across town from the Evening Standard's Influentials party, another key date in the foodie diary, the Observer Food Monthly Awards were taking place.

As ever, pretty much everyone you could imagine was at it - newly Michelin-starred chef James Knappett and his wife Sandia, Fergus Henderson's right hand man Trevor Gulliver, the Clove Club crew, chef Bruno Loubet…

Read more: Nigella, The Ledbury and Sabrina Ghayour among winners of The OFM Awards 2014

Evening Standard reveal their most infuential Tastemakers list

For the last few years, Hot Dinners has been rather chuffed to have been picked by the Evening Standard as one of their 1000 most influential folk in London. But no longer (sob).

This year's list is out and while we didn't make the cut, many of our friends and fellow foodies did. So in best Oscar also-ran fashion, we're putting on our 'no, honestly we're delighted for you' faces.

Here's who the St…

Read more: Evening Standard reveal their most infuential Tastemakers list

MEATliquor to team up with Pizarro and Bone Daddies for special burgers

In case it's escaped your notice, the team behind MEATliquor have just released their first book. We have to say it's quite an impressive tome, steering well away from your average cookbook, taking in the history from the wagon to where they are now, debates on no-bookings policies and more. And fitting in plenty of talk of booze and hangovers too. And recipes. It's well worth getting your hands o…

Read more: MEATliquor to team up with Pizarro and Bone Daddies for special burgers

Preview for the inaugural Brixton Flavours food festival

Brixton is already a London favourite when it comes to eating out, brimming with fairylit wine bars, cosy pubs and a massive array of rough-n-ready or slightly more upscale restaurants, sheltered under the canopy of trendy Brixton Village.

But if you're still not convinced, Sunday 26 October will see the first Brixton Flavours, a day-long food festival to celebrate the hefty selection of worldwide…

Read more: Preview for the inaugural Brixton Flavours food festival

British game dinner at Lyles attracts foreign talent

There's a rather impressive line-up of chefs heading for Shoreditch next month to participate in a two day event called Game. As you might have guessed from the name, it's a celebration of the British game season and the event, curated by James Lowe (Lyle’s) and Brad McDonald (The Lockhart), is looking to change how British food is perceived abroad.

To that end, they've invited chefs from all over…

Read more: British game dinner at Lyles attracts foreign talent

Russian restaurant chain Bocconchino to open on Mayfair's Berkeley Street

Mayfair's about to get a swanky new pizzeria, courtesy of Russian restaurateur Mikhail Gokhner. Bocconcino Pizzeria will open at 19 Berkeley Street next month, serving wood-fired pizzas and freshly made pasta dishes.

The two floor space will have a ground floor restaurant with room for more than 120 diners and a separate downstairs bar.

Expect to see pizza with Gorgonzola and Pear, linguine with c…

Read more: Russian restaurant chain Bocconchino to open on Mayfair's Berkeley Street

108 Brasserie to re-open in Marylebone after complete refurb

108 Brasserie (formerly 108 Bar and Grill) is just coming out from a complete makeover, and with a new name too. The 108 Bar and Grill has been transformed into what they're aiming to be "truly local dining experience".…

Read more: 108 Brasserie to re-open in Marylebone after complete refurb

Riverford settles in Islington with Riverford at the Duke of Cambridge

Riverford, best known for their organic food deliveries, have also previously held London pop-ups as well as running their own Riverford Field Kitchen at their farm in Devon. But now they're settling down as they partner with organic pub, The Duke Of Cambridge in Islington, to run a menu by head chef Benoit Berenger with food from the farm.

Riverford at the Duke of Cambridge is a long-term affair,…

Read more: Riverford settles in Islington with Riverford at the Duke of Cambridge

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