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Ruth Hansom takes over the menu at the refurbished Princess of Shoreditch

Ruth Hansom takes over the menu at the refurbished Princess of Shoreditch

Taking proper advantage of the lockdown, The Princess of Shoreditch has had something of a revamp while it's been closed so it'll be returning with a new look next month. It's also coming back with a brand new head chef who you may have seen on Great British Menu - Ruth Hansom.

She'll be taking on the menu in the upstairs restaurant with dishes based on British provenance. That'll include:

  • Surrey Docks Courgette Flower Goats Cheese, Honey
  • Isle of Wight Tomato Watermelon, Ribblesdale Curd, Black Garlic
  • Rhug Estate Venison Haunch Tartar Mustard seed, fennel, nasturtium
  • Swaledale Lamb Rump Summer Squash, juniper, mint
  • Norfolk Blackleg Chicken Baby artichoke, turnip, lovage
  • St Ewes’ Yolk and Watercress Ravioli tender broccoli, lord of the hundreds, morel
  • Hedgerow Berry Souffle Elderflower, Forty Hall Vineyard Sparkling
  • Garden Ginger set custard Gooseberry, Yorkshire Rhubarb, Sorrel

We have to say - the menu does sound pretty great. A bit like a staycation tour of the UK, but with food.

It's also backed up by a bar menu that includes snacks like Ewes Farm Black Pudding Scotch Egg Fennel Mayo, Rhubarb and - deep breath - Norfolk Black Leg Chicken Liver Parfait, Pressed thigh with leek, date and pistachio, Sautéed Hearts, Crispy Skin Butter, Toasted Barley Loaf, Chicory and Apple. That's one hell of a bar snack. 

Ruth Hansom takes over the menu at the refurbished Princess of Shoreditch

 

More about The Princess of Shoreditch

Where is it? 76-78 Paul St, Hackney, London EC2A 4NE

When does it reopen? 9 September 2020

Find out more: Visit their website or follow them on Instagram @princessofshoreditch.

 

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