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Club Tropicana sees By Chloe and Club Cultured team up in Clapham for a vegan pop-up

A new vegan pop-up is on the way for August. it's a team-up between By Chloe (vegan fast food) and Club Cultured who are all about fermentation and tempeh - a traditional Indonesian plant-based protein made from fermented soybeans. 

They'll be popping up in Clapham (in the space which once held Kerbisher & Malt and The Mayfair Chippy) with a completely plant-based menu of brand new dishes

  • Kimchini balls stuffed with vegan cheese, gochujang, spring onions and homemade kimchi
  • Fried tempeh wings glazed in buffalo sauce and accompanied by maple-butter glazed cornbread
  • Gado Gado salad - a Balinese dish featuring tempeh seasoned with peanut, ginger and turmeric, on layers of sweetcorn, shredded purple cabbage, bean sprouts, toasted tender stem and kale, and a tofu lime crema dressing.
  • Plus tempeh pizza, a grilled quinoa burger and more

On top of that, they will also be part of the Eat Out to Help Out scheme, so you can save money Monday -Wednesday.


More about Club Tropicana

Where is it? 50 Abbeville Rd, London SW4 9NF

When? 7-31 August 2020

Find out more: Book here or follow them on Instagram @clubcultured


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