The people behind Noble Rot magazine have opened a wine bar - but not any old wine bar. They've enlisted not only an ex-Sportsman chef but the Sportsman's Exec Chef Stephen Harris is advising on the menu too.
Nico Treguer (rooftop growing entrepreneur) and Gareth Roberts (architect) joined forces with Bash Redford (of Forza Win) to create a pub on top of which all fruits, vegetables and herbs are grown to supply the restaurant downstairs. It's also blessed with an incredible roof terrace at the top.
Unit 1b, City Point, 1 Ropemaker St, London EC2Y 9AW
Originally created by Neil Rankin this bar/restaurant serves egg dishes every which way it can (but not desserts). Expect burgers, hash, tacos and more.
This popular street food spot has a permanent home with short ribs, wagyu brisket, tacos, smoked mac n' cheese and more on the menu. Plus there's another bar downstairs, 46 and Mercy, serving cocktails.