300 Kentish Town Road, London NW5 2TG

Berberè is the UK outpost of an award-winning pizzeria that has locations across Italy. They're best known for their "living" sourdough pizzas, proofed over 24 hours. They serve up the classics, as well as their own takes like a smoked margherita pizza.

382 Essex Rd, London N1 3PF

Sharing an owner with popular Hackney wine bar Binch, Sylvain Bertozzi, this Essex Road boozer has had a very modern makeover, adding in space for a DJ and an expansive wine offering. Currently, the food side of things is run by Perkd Up Burgers. Keep an eye on their Instagram for news of a regular programme of wine events.

20 Caledonian Road, London N1 9DU

The Yellow Bittern takes a somewhat unusual approach to a restaurant, opening only on weekday lunchtimes (in two sittings) and only accepting payment by cash (and booking by phone only). Closer to a supperclub than a restaurant, the menu is by chef Hugh Corcoran, expect a regularly changing menu with a little bit of Irish influence.

167 Holloway Rd, London N7 8LX

Topa takes over Provisions wine and cheese shop on Holloway Road in the evenings, transforming it into a Basque-inspired restaurant and wine bar. There's a menu of pintxos which changes regularly, all prepared in the tiny cooking space at the back. That's all paired with the excellent wines and cheese that Provisions is already known for.