What: Tom Simmons, Tower Bridge
In a nutshell: Welsh heritage cuisine with French and English influences
Summing it all up: One Tower Bridge will be the home of this new restaurant from Tom Simmons, who reached the quarter-finals in MasterChef The Professional, and who'll be dishing up Welsh-influenced cuisine from breakfast to dinner.
A Hot Dinners Exclusive - updated 22/3/17 with booking details
What: Radici
In a nutshell: Southern Italian cooking in Islington
Summing it all up: A new Italian trattoria with a terrace and wine room is arriving on Almedia Street, bringing with it lots of traditional south Italian dishes, as well as more laid back meals like pizzas, charcuterie and cheeses.
6/3/17 - Updated with opening date.
What: Bubblewrap
In a nutshell: Hong Kong egg waffle stall puts down roots in London
Summing it all up: After cutting their teeth as a festival food truck, this mix-and-match street food from east Asia is making its way to Soho for good.
What: Lokhandwala
In a nutshell: Indian tapas in Fitzrovia
Summing it all up:The folk behind India's biggest food festival have launched this Indian small plates restaurant and cocktail bar
What: Jules
In a nutshell: Putney neighbourhood spot
Summing it all up: From brunch to dinner and cocktails this new all day spot off Putney High Street should be a popular pit stop
What: Bone Daddies
In a nutshell: A new ramen stop just off Oxford Street
Summing it all up: Get stuck into Japanese food aplenty and Bone Daddies signature dishes, huge hearty bowls of ramen in their new branch on James Street.
28/2/17 - updated with soft launch details.
After a successful launch in Finsbury Park, Yard Sale Pizza are continuing north and are getting ready to open their next place in Walthamstow.
If you've yet to try them, they serve up pizzas from double fermented dough that include:
What: Westerns Laundry
In a nutshell: Seafood and more comes to Highbury from team behind Primeur
Summing it all up: The people behind the very successful Primeur are opening a second restaurant. British flavours and Devonshire seafood will be at the heart of this retreat just around the corner from Holloway Road.
What: The Winemakers Club goes east
In a nutshell: Wine, simple yet sophisticated European fare and charcuterie cured in-house
Summing it all up: After over two years in Farringdon, the Winemakers Club is opening their second branch south of the river, in up-and-coming Deptford. Expect lots of wine by the glass, local beer, and homemade charcuterie.
Looking to escape London, but want to book somewhere where the food's every bit as good as the view? We preview the best new hotels for foodies in 2017
What: Bon Vivant
In a nutshell: French cuisine in Bloomsbury
Summing it all up: Satisfy your urge to feast on raclette, tartines and croissants without jumping on a Eurostar at this new Parisian-style bistro just around the corner from Kings Cross
This modern Italian dining room is an exercise in good taste, from design to what's on the plate
What: Grind at Exmouth Market
In a nutshell: Knock out coffee and legendary espresso martinis.
Summing it all up: Grind’s eighth branch in Exmouth Market branch will have all of the above, plus a brand new all-day menu.
What: The Baluchi at The Lalit
In a nutshell: High-end Indian comes to town
Summing it all up: The Baluchi is best known abroad as a high-end Indian restaurant that's in luxury hotels throughout India. Now it's coming to London as part of the new Lalit hotel.
What: Bel Air Farringdon
In a nutshell: Healthy food, fast.
Summing it all up: Bel Air's an LA food inspired space that opened originally in Shoreditch serving salads and more. This sees them expanding to a second spot in Farringdon