New opening

Fans of Kanada-Ya will already know the deal: big, soupy bowls of rich broth, served with springy noodles cooked to your preferred level of firmness, likely preceded by a lengthy, but worthwhile session spent queueing outside.

It's the second restaurant from people behind the Original Arepa & Co, this time in Bethnal Green. Expect lots of Venezuelan style sandwiches and lots more. 

Two Tribes in King's Cross will epitomise multi-tasking with its brewery, recording studios, events space and alfresco spot for street food and parties.

From humble beginnings as a Spitalfields food truck to a full blown sandwich restaurant and dive bar in Fitzrovia, Passyunk Avenue has arrived in its new bricks-and-mortar form to ply us with cheesesteaks, meatball sandwiches and scrapple - a type of pork meatloaf.

Abd el Wahab is a popular group of Middle Eastern restaurants  and has come to London - bringing along a mix of Lebanese and Middle Eastern cooking with it.

London's vegans are getting their own Crosstown coffee and doughnut bar opening in the heart of the West End

Soho House are taking the classic Italian restaurant and going for a more laid-back experience, serving up pizzas and cocktails

They have restaurants in Bristol and Spain, and now Wellbourne are coming to London. It's an all-day brasserie affair by chefs with an impressive pedigree and a pretty great sounding menu too.

Taking over three floors of a townhouse on Beauchamp Place, Osh will mix in traditional Uzbek food with more international dishes and there'll be a top floor cocktail lounge too

The ex Kitty Fishers chef is opening his own place in Shoreditch with a mix of cooking on fire, Welsh and Basque cuisine.

Boxpark vegan favourites What The Pitta are putting down roots and opening their first restaurant in Camden so North Londoners can get their grill on.

Battersea Power Station's gradual transformation into a nightlife hub continues with the arrival of a Cinnamon Kitchen from the Cinnamon Collection. Head down for laid-back Indian food and drink within the building's iconic arches, and try to nab one of their covetable outdoor Thameside seats.

Tucked in between Pimlico and Victoria is this new development - a mix of restaurants, shops and workspace

The longer summing it up text

The former Head Chef of Nopi breaks out on his own with his first solo venture in the St James Market development in central London.