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Liu Xiaomian

First floor, Kingly Ct, Carnaby, London W1B 5PW

Previously popping up in residencies, Liu Xiaomian's popular noodle restaurant is now a permanent fixture in Carnaby. Run by Chongqing expats Liu Qian and Charlene Liu, it features their spicy signature dishes like Xiaomian wheat noodles and hot and sour glass noodles with various toppings. Numbing Pork Wontons are also available.

Singapulah

53 Shaftesbury Ave, London W1D 6LB

Once a pop-up, Singaporean restaurateur Ellen Chew is relaunching Singapulah, this time teaming up with the Singapore tourism board. Behind a "secret" door, you'll find the restaurant which features classics like Bak Chor Mee, Singapore Laksa, and Mao Shan Wang Durian.

Morchella

84-86 Rosebery Avenue, London EC1R 4Q

Morchella comes from the same team behind Perilla in Stoke Newington, but this is quite a different beast. Taking Mediterranean influences as its starting point, it's a laid-back affair in a bright dining room just off Exmouth Market. Expect small to medium sharing plates, a strong European wine list and there's also a separate bar too.

Josephine

315 Fulham Road, London SW10 9QH

Claude Bosi's Chelsea restaurant sees him teaming up with his wife Lucy for a classic French neighbourhood bistro. Named after Bosi's grandmother, the menu is full of French bistro classics and Lyonnaise specialities, with even frog's legs making it onto the menu. it also brings the classic offering of Bouchon-style metre wine to London.

Arlington

20 Arlington St, St. James's, London SW1A 1RJ

Taking over the site that was once Le Caprice, Jeremy King's Arlington is Le Caprice 2.0 in all but name. it's the restaurant that launched King's career and he's brought back legendary GM Jesus Adorno too. Expect a look that harkens back to the classic Le Caprice but shiny and up to date as well as some of the classic dishes from the original, like the iced berries in white chocolate sauce. It's a great place for a star-spot too.

Fish Game

20 Water St, London E14 9QG

Fish Game comes from Roberto Costa, the man behind steak restaurant Macellaio RC. Here, he's trying something different - an Italian restaurant that centres around fire-grilled seafood and game (its name is pretty self-explanatory). Produce is all sourced from the UK, and they even have a special chilli catalogue alongside dishes like game and spinach ravioli and Dover sole on the bone.

Wild

202 Westbourne Grove, London W11 2RH

Wild is a Mediterranean restaurant in Notting Hill that's something of a spin-off of the original Wild Tavern in Chelsea, offering a chic dining experience that suits the area very well. The menu features top-quality ingredients, such as red Sicilian prawns and Spanish bluefin tuna tartare alongside fresh pasta dishes. It's popular with west London celebs too, so you might spot an A-lister here.

Karapincha

Unit 14, Canada Square, London E14 5AX

Karapincha is a Sri Lankan restaurant with a focus on street food-style dishes by twin sisters Vasanthini and Dharshini Perumal. Known for their street food pop-ups, this is their first permanent location, a homecoming after their initial stall in Canary Wharf. The menu features signature dishes like Devilled Chicken and Kothu Roti alongside a breakfast menu with options like ham-and-cheese-stuffed rotis.

Dzo Viet Kitchen

163 Upper St, London N1 1US

Named after the Vietnamese word for ‘Cheers!’ this casual spot features a menu that takes in most of the classic dishes you’d expect to find in any good Vietnamese restaurant from summer rolls to noodle rolls. They also make a big deal of their regularly changing seasonal specials.

Fredericks

106 Islington High St, London N1 8EG

Run by the same family since the Sixties, this longstanding Islington institution is a tardis-like space that stretches from its Camden Passage facade back to a bright conservatory restaurant and gorgeous gardens. Food is modern European that’ll please most people, making this a great family restaurant.

Mr Lobo

176 Upper St, London N1 1RG

Sharing plates are the heart of this independent Peruvian restaurant on Upper Street. Expect to find everything from ceviche and anticuchos to tiradito on the menu, along with some punchy cocktails.

Santa Maria Pizza Islington

189 Upper St, London N1 1RQ

London’s pizza obsessives know that a pizzeria run by Neapolitans is a good sign that the pizza is going to be great. And so it proves at this restaurant, a follow-up to the group’s central and west locations. A traditional pizzeria with an oven imported from Italy to make sure the pizza is as authentic as possible.

The Tamil Crown

16 Elia St, London N1 8DE

This is the second Islington Indian pub from the team that scored such a huge hit with The Tamil Prince. As with its sibling pub, you’ll find Indian and Tamil bar snacks and sharing plates. The Sunday roast with an Indian twist is a particular draw.

Homeboy

108 Essex Rd, London N1 8LX

If you’re pining for a chicken fillet roll, or want to try the viral Irish takeaway spice bag then Homeboy’s Islington bar is the place to come. Match the home cooked food with an Irish-inspired cocktails at this lively speakeasy.

Mallow

12 Park Drive, London E14 9ZW

Mallow is from the people behind Mildreds, and this restaurant has a 100% plant-based brasserie-style menu. That menu features dishes like Spinach Dahi Puri and Aubergine Muhamammara Borek. The second Mallow, it's a much larger restaurant than the original and also features a big terrace. An all-day restaurant, it's handy for plant-based breakfasts too.

Hawthorn

14 Station Parade, Richmond TW9 3PZ

Hawthorn took over the prime place in Kew that used to be The Glasshouse. The menu comes from owner and chef Joshua Hunter, previously at Kitchen W8 and Murano. Here he's going for a modern European take with an extra focus on British game and wild food.

Ormer Mayfair

Flemings Mayfair, 7-12 Half Moon St, 7-12 Half Moon St, London W1J 7BH

The main restaurant inside the Flemings Mayfair hotel, Ormer is now run by Executive Chef Sofian Msetfi (previously at Adare Manor and The Hand and Flowers). It uses seasonal produce from the UK and also has its own kitchen garden in Essex. That's all used in a solely tasting menu experience (and they have vegetarian and vegan options too).

Aulis

16 St Anne's Ct, London W1F 0BF

Hidden away in Soho is Simon Rogan's only London restaurant, a chef's table experience that fits in only 12 people per sitting. Everything is centred around the kitchen, so you're right in the thick of things. Here you can expect an ever-changing "farm to fork" tasting menu with a large amount of the produce sourced from Rogan's own Lake District farm.

Sushi Kanesaka

45 Park Ln, London W1K 1PN

Already enjoying two Michelin stars at his Tokyo restaurant, chef Shinji Kanesaka created a stir with the opening of this incredibly luxe omakase restaurant at 45 Park Lane, not least because the set menu was a startling £420. Given that he's one of the finest traditional Edomae sushi masters in Japan that price probably isn't surprising. With just 13 seats the diners are getting an incredibly intimate experience here.

dorian

105-107 Talbot Road, London W11 2AT

Notting Hill's Dorian has become one of the most popular restaurants in the area and much of that is down to their head chef, Max Cohen, previously at Ikoyi and Kitchen Table. Owned by Chris D'Sylva (Notting Hill Fish + Meat Shop), and billed as a "bistro for locals" they have a seasonal British/European menu on offer and a notably great wine list.

Blacklock

5 Frobisher Passage, London, E14 4PA

Blacklock's Canary Wharf restaurant continues to do what the group does best. So you can expect a great selection of chops (have them on top of grilled bread, ideally) alongside steak, snacks and great cocktails. Keep room for their white chocolate cheesecake dessert and there's a great Sunday lunch on offer here too.

Dishoom Canary Wharf

13 Water Street, Canary Wharf, London E14 5GX

Dishoom is based on Bombay cafe culture and their restaurants are always incredibly popular (so be prepared to queue at busy times). Their Canary Wharf restaurant has a standalone bar if you're popping in for a drink and a terrace overlooking the water too. As for the menu, all the hits are in place, including their amazing bacon naans.

nicocanaryint

6 Chancellor Passage, London E14 5EA

It’s all in the name with this restaurant, which features a six course tasting menu that changes every six weeks - so you're always sure of getting something completely new on a return visit. There's a special theme each time (Fish & Chip Shop and Hollywood have been past themes). It's run by Scottish chef Nico Simeone and this outpost has a separate bar and a terrace too.

caravan

Unit 2, Reuters Plaza, London E14 5AJ

This is the Canary Wharf outpost for the all-day dining restaurant and bar group and - as you'd expect - they do a particularly great breakfast and brunch (unsurprising when they roast their own coffee at their North London roastery).

hawkswood

1 Water Street, London E14

Hawksmoor really made a splash with their Canary Wharf restaurant - it is actually floating on the river and looks amazing as a result. The same excellent steaks and cocktails that you've come to expect from them are here, as well as their biggest bar yet, The Lowback. 

caia

46 Golborne Rd, London W10 5PR

Billed as a combo wine bar, restaurant and music venue, Caia comes from a duo that was behind popular Notting Hill restaurant Fiend. Alongside the wine, there's an open kitchen turning out an excellent menu of small plates and snacks - and some amazing garlic bread too.

Pollini

79 Barlby Rd, London W10 6AZ

Set with the impressive arts and design collective Ladbroke Hall, Pollini is their seasonal Italian restaurant. It's led by chef Emanuele Pollini, who has worked at a host of Michelin-starred restaurants in Italy before this. The room is impressive, if a little cavernous, and Pollini's creative take on traditional Italian cuisine is proving popular.

The Dover

33 Dover St, London W1S 4NF

The Dover is a Mayfair restaurant by Martin Kuczmarski, former right-hand man to Soho House's Nick Jones, aiming for understated glamour with NYC Italian-inspired cuisine. With an ambience best described as "casual but not too casual", there's a real feel of old-school Mayfair hospitality here. The menu is also welcomingly old-school with dishes including an excellent Chicken Cordon Bleu. On top of that, there's an impressive bar specializing in martinis that' it's worth visiting for alone.

Café Kitty

6 Walker's Ct, Soho, London W1F 0BT

Café Kitty, comes to Soho's Underbelly Boulevard from the team behind Kitty Fisher's and Cora Pearl. The chefs of those two restaurants teamed up for the Café Kitty menu with signature dishes like their crispt potatoes making the leap to this space too. Another example of a great theatre restaurant, this boasts great cocktails too and is a very handy restaurant and bar in Soho, whether you're going to the cabaret or not.

Kuro Eatery

5 Hillgate St, London W8 7SP

From the same people by Kuro Coffee, this is their restaurant which blends a Mediterranean and European menu with a minimalist decor. Expect an ever-changing menu of inventive food that also makes very good use of the attached bakery.