Marylebone

MEATLiquor

MEATLiquor

They're widely seen as being behind the very best burgers in London and until now have been a pop-up, roaming outlet. This is be their first permanent restaurant and puts them well on the way to being the Shake Shack of London. With booze.

Critic reviews - total score 6.5 out of 10

Critics' score: 7 Keith Miller Telegraph
Reviewed on May 29, 2012
"In sum, I’d strenuously recommend Meatliquor or any of its siblings to anybody who likes pieces of cow rudely interspersed between pieces of bread, and who isn’t on a diet of any kind." READ REVIEW

 
Critics' score: 6
Richard Vines Bloomberg
Reviewed on February 28, 2012
"The meat is good, the texture appropriately loose, the surface nicely charred and the interior pink, telling you that the seasoning hasn’t been chucked into the mix. The bun has the right soft texture and the jumbo onion rings are crisp." READ REVIEW

 
Critics' score: 4 Zoe Williams Telegraph
Reviewed on February 12, 2012
"There probably isn't a better burger to be had in London for £6.50. However – and this is a huge however – there are burgers just as good to be had for a couple of quid more... So you've got to factor in how much you value your time." READ REVIEW

 
Critics' score: 6 Giles Coren Times
Reviewed by January 14, 2012
"It’s the very opposite of what fashionable restaurants have striven to do in the past, which is to make it feel from the outset like everyone who is anyone is there. Meat Liquor, rammed though it is, feels like there’s nobody there at all." READ REVIEW

 
Critics' score: 8 Fay Maschler Evening Standard
Reviewed on November 24, 2011
"To compare (the Dead Hippie burger) to a Big Mac would be heresy. Sloppy, greasy, pungent, sharp as sarcasm, sweet as kisses, it left Ed gobsmacked. The chilli cheeseburger was another perfect synthesis." READ REVIEW

 
Critics' score: 8 Kelly Hussey View London
Reviewed on November 14, 2011
"If you really want to go for broke then the Dead Hippy Burger WILL break you: this is a burger not to be trifled with... damn this beast of a burger is delicious." READ REVIEW

 
Critics' score: 8 Euan Ferguson Time Out
Reviewed on November 14, 2011
"We tried two varieties of burger and found them faultless - sloppy, meaty, tangy, cheesy, spicy, perfect. It takes something like this to remind you how amazing the world's most bastardised dish can be when it's done with dedication." READ REVIEW

 

Restaurant details

Address: 74 Welbeck Street, London W1G 0BA

Telephone number: 020 7224 4239

Cuisine: American

Nearest station: Bond Street

Opening times: Tuesday - Thursday 12:00 - midnight
Friday - Saturday 12:00 - 2am

 

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