
Top Soho pasta restaurant Bancone is back and, like other pasta bars, has realised that the best way to deliver is through a set of pasta kits, alongside some antipasti. Alas, there's no sign of their famous "silk handkerchiefs" but we're going to imagine that was a little hard to transport.
Here's what's on the menu:

How will London's restaurant scene survive Covid? Actually, will it survive Covid? That's the question being asked by more and more restaurant, bar and pub operators, as the prospect of opening with a potential 2m social distancing rule looms.
But rather than buckle under the weight of such restrictions, one London area has decided to fight for its future. The Soho Summer Street Festival campaign aims to pedestrianise Soho for the summer, allowing
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Updated 12/5/20 with new location opening dates
If there's one new delivery venture in London that everyone has their eye on, it's Rice Error from the people behind Bao. First off, here's what they say about the overall service:
A delivery service brought to you by BAO. Specialising in rice boxes using award-winning Chi Shang rice from Taiwan. The design of the boxes are...

They closed after a fire last year, but Red Dog Soho is making a return - and they've had something of a change in their absence. Upon their return, they'll be all about Austin Barbeque, American craft beers and whiskey.

Leandro Carreira is back with a new restaurant, once again teaming up Bonnie Gull co-founder Alex Hunt. Claro in Soho is inspired by Portuguese tabernas.

Taking over the old Spuntino site, this new Sri Lankan spot feels like instant hit material with everything from the decor and snacks to drinks channelling Columbo via East London.

If you're a big BAO fan, then January is about to get very exciting. They're about to unleash fifteen brand new baos throughout the month of January. Yes - fifteen.
The Gladwin Brothers have already had hits with The Shed, Nutbourne and others - this sees them opening their latest restaurant in Soho. We head down for a look.

It's all change on Dean Street as Rambla transforms into fine dining Californian spot SoLA. We went to see what a Soho meets the west coast of America looks like on the plate.

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If you're looking for somewhere warm and convivial to hunker down as the temperature plummets, then somewhere that specialises in cooking over a robata grill should probably be top of your list.
After winning plaudits galore with their 10 Heddon Street residency, Chris Leach and David Carter are back with a permanent restaurant, Manteca. Expect a combination of nose to tail eating with some amazing pasta dishes.
Soho has a new restaurant and bakery concept on Frith Street – Singapulah & Arôme – which they're claiming to be the UK’s only dedicated Singaporean site.
Rambla is no more - SO|LA is rising from its ashes. Victor Garvey has decided to close his Soho restaurant and replace it with a brand new place focusing on West Coast USA cuisine.
The Boulevard Theatre looks like being a very exciting addition to Soho - and it's bringing with it a brand new art-deco style restaurant and bar too.
Ember Yard, the fourth of the Salt Yard Group’s Spanish-Italian’s restaurants, will re-open its Soho doors with a new design and new menu after a month-long refurbishment.