Zoe Adjonyoh is to launch a West African residency at The Sun & 13 Cantons in Soho. The pub will see the Ghanaian-Irish chef, who’s already earning praise from the Observer and Nigel Slater, will be rolling out her traditional West African
We first encountered Division 194 in a Highgate residency, and left mightily impressed. So we're very happy to report that they're back for a two-month stint at Clapham's King & Co.
If you haven't encountered them before, they're led by former Quality Chop House
What: Nanny Bill’s at The Shop
In a nutshell: Hand-pressed burgers, sides and croquettes galore from the food truck’s first kitchen takeover.
Summing it all up: After successful stints in Brixton, Hackney and Shepherd’s Bush, Nanny Bill’s is heading northwest to The Shop in Kensal Rise, bringing with them loads of
What: Soul Food Sisters
In a nutshell: Caribbean meets European in Clapham’s King & Co’s newest residency
Summing it all up: Jerk roast chicken, scotch bonnet menemen and rum jerk halloumi gives you an idea of the kind of Caribbean-meets-Europe fusion pub grub that sisters Elly and Becca Perry will be dishing up - along with plenty
If you’ve been meaning to get down to Birthdays to nab one of Le Bun’s decadent burger dishes, then good news - they’ve decided to extend their residency to the 2 April.
Not only that, but they’ll be adding a few new dishes to their repertoire, including the joyfully-named Fucking Vegans (pictured above), a “proper vegan burger”. For £8, those avoiding animal products can enjoy a hearty cauliflower
The next residency at Dalston's Pamela is about to kick off as Club Mexicana takes over. They are, as the name suggests, all about Mexican food - but it's all vegan too. They're on a mission to show that vegan food can be way more than what people expect.
They've been popping up at street food markets all over town and their menu recreates classic Mexican dishes including:
New Orleans with a British spin from an ex Quality Chop House chef
Hearty, warming pies are just the job for January, and you'll be able to get your hands on one to accompany your pint in Clapham's The King & Co pub until February.
It's part of a two-month residency that the local boozer has organised with MYPIE, a street food vendor that specialises in all thing encased in pastry. Expect plenty of classic fillings: chicken, steak chilli, ham and tarragon, or roast mushroom,
The Savile Row Martini.
Updated 27/10/16 with Test Drive
Like the sound of strong cocktails and brilliant Italian bites to accompany them? Who wouldn't? Italian mixologist Simone Caporale (who used to work at Artesian - once the World's Best Bar) is
If you’ve been down to Pop Brixton and left stuffed to the brim with Basque delights, it’s likely you’re familiar with the Donostia Social Club. They’ll be returning to their south London roots to serve up tapas once more out of The King and Co, Donostia Social Club will settling into a two month residency, helping us see out the colder months with a mix of menu favourites, as well as a few new
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