For years, the off menu burger at Joe Allen has been one of the worst kept secrets on the London restaurant scene. I mean, it may have been off menu but at any given time you'd easily have found half the tables in the restaurant ordering it.
And for four weeks next month the burger will actually appear on the menu as the Covent Garden restaurant celebrates
As Ollie Dabbous focuses his attention on his new restaurant Hide, the boutique hotel where he ran Henrietta will now be opening a more informal restaurant with the former Head Chef of Compagnie des Vins Surnaturels at the helm.
Following on the success of their Shepherd Market restaurant, the team behind Kitty Fisher's have announced that their second restaurant will be on Covent Garden's Henrietta Street
Originally a hit in Beirut, the Lebanese Bakery is coming a long way for its second restaurant - to Covent Garden. Set up by two brothers, expect Lebanese flatbreads to be the main draw.
With a wine merchants business and a stall on the South Bank under their belt, Grays and Feather are getting ready to open their first wine bar. And it's all devoted to sparkling wines.
Neil Rankin's temper restaurant once again reinvents itself, this time the fire-based chain will focus on pizzas with an extensive list of vermouths too.
Singapore's famous curry puff house is opening its first UK restaurant in Covent Garden serving up the signature puffs alongside curry and laksa.
We head to Covent Garden to see what's new at the second Jidori.
We do love Barrafina - but we're not great fans of queuing/waiting for tables. So if you've wanted to try the restaurant but haven't had the time/patience, then their new monthly bookable Friday lunches - held in the Adelaide Street private dining room - might be just what you need.
On the first Friday of every month, they'll be running special lunch events, Arroz Friday - where they'll be
Sake and karaoke is a winning combination, but if you’re not feeling quite brave enough to head to Jidori’s basement karaoke booth, there’ll be plenty of yakitori and other Japanese treats to keep you entertained.
Sweet soy fried chicken, barbecue chicken, chicken noodle soup… Linda Lee’s newest Korean restaurant is based in Covent Garden and is all about the poultry.
The people behind Covent Garden's The 10 Cases have popped just across the street for their next restaurant, the seafood restaurant Parsons. We went down for a look.
If you want to eat well and do something for others this Christmas - then head straight to Covent Garden where Cook for Syria is launching a popup cafe and takeaway in the heart of Seven Dials - open from this weekend until Christmas Eve. The popup cafe, on the middle of Monmouth St, will serve mezze dishes by the Syrian chef Imad Alarnab, from the much-loved Imad’s Syrian Kitchen popup: he’ll be making delicious plates of hummus and labneh and babaghanoush which
The Ten Cases is growing again - this time across the road, where they're opening a restaurant that's all about seafood.
Baileys lovers, 'tis the season to be jolly as you're getting your own festive pop-up in Covent Garden, with customisable drinks, Baileys desserts and chocolate reindeer.
If you, much like us, can't simply can't get enough creamy booze goodness as soon as it hits December, then you'll be wanting to get yourself down to the new 'Baileys Treat Shop' stat.
There, you'll be invited to curate
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