If there's one thing we know makes 2020 better, it's baked goods. So news of a three-month cookie popup in Covent Garden is already making up happy.

Floozie Cookie is a passion project by pastry chef Kimberly Lin who's worked everywhere from Claridge’s and The Savoy to Dominique Ansel Bakery. "The way you hold a cookie before that first bite, the variety of texture, the temperature, it can bring such joy,” explains

Who among us will be able to forget the great sourdough craze of the first Covid Lockdown? How could you call yourself a real foodie if you weren't faffing around with starters and whatnot while confined to your home?

Up in Crouch End, one couple who spent the lockdown supplying sourdough out of their own kitchen to the local area are now parlaying their kitchen table business into a fully-fledged

If the onslaught of emosh Christmas ads has already got you sobbing into your laptop, then this story from a London pub may push you over the top.

The Duke of Cambridge organic pub in Islington is today launching an initiative to help StreetSmart - the UK charity for the homeless that normally gets its money from a donation added onto restaurant bills and whose funds have been decimated by the lockdown.

The

Searching for sourdough? On a quest for cakes? Or desperately seeking scones? We've rounded up bakers and bread makers all doing delivery across the city. 

Fans of patisserie Arôme, which popped up for a while in Soho, will be pleased to hear that the artisan bakery is about to get its first permanent spot.

They'll be opening next month in The Yards development in Covent Garden. The huge new 2,000 sq ft store on Mercer street will have a glass wall into its open kitchen, showing you the patisserie chefs at work.

On the menu you'll find their signature cakes and pastries,