Bakery
- Claridge's Bakery sees world class baker Richard Hart doing British bakes in London
London bakery nerd alert - one of the world's best bakers is coming to town. Richard Hart hails from London but made his name far from home having headed up the famous Tartine in San Francisco for seven years before co-founding Copenhagen bakery Hart Bagery with none other than René Redzepi of Noma. Now he's signed up to be the executive baker and creative director at Claridge's Bakery.
The hotel's new
... - London's best bakeries - where to buy bread, pastries, buns and more...
London's bakery scene is as hot as its ovens. Whether you're after the best sourdough, seasonal patisserie or inspired cakes and pies, here's our pick of the very best independent bakeries in town.
- Fastelavn's carnival of cream buns hits Ole & Steen
If you've never tried a Fastelavn Festival Bun, or are an expat Dane wanting a hit of home, then this month Danish bakers Ole & Steen are the place to go.
- Kuro Bagels is taking over from Kuro Eatery in Notting Hill
A few years back, the boutique group that is KURO in Notting Hill which has a coffee shop and bakery, opened its all-day diner called Kuro Eatery. It seemed a popular enough place, but clearly the duo behind it wanted more so they've closed it and are about to reopen it as a bagel shop. KURO Bagels is going to be serving "high-quality artisan bagels to-go", so it sounds more in the vein of nearby
... - Sourdough Sophia is heading to Highgate for her next bakery
Having started during lockdown in Crouch End and now with a fully fledged bakery there and in Islington, the North London baker Sophia Handschuh and her husband Jesse Sutton-jones are gearing up to open their third place.
The pair revealed the location of their next bakery in a cryptic post on Instagram, asking followers if they could work out where it was. And it took fans a few hours to track
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