In the past few weeks, we've seen more and more restaurants, cafes and bakeries open all over town, offering delivery for the first time. But every so often there's something that you really want but you just happen to be outside the delivery zone. Well, if a Cronut is what you crave, then Dominique Ansel Bakery is here to help.
For the Easter weekend, they're extending delivery to a much wider
Searching for sourdough? On a quest for gelato? Or desperately seeking scones? We've rounded up bakers, ice-cream purveyors and bread makers all doing delivery across the city.
We've known for a while that the folk behind Jolene (and Primeur and Westerns Laundry) were planning to open a bakery - and now we've had confirmation.
Big Jolene Bakery - to be known as Big Jo - was confirmed in an Instagram post yesterday and if you're in the Holloway/Hornsey area, this is going to be your go-to place for
The restaurant formerly known as Kyseri is now Oklava Bakery + Wine - and we think Fitzrovia residents and workers are going to find this new incarnation to their taste.
Lovers of desserts and pastries get ready - a white-hot bakery pop up is about to kick off at Old Street. PUFF will be a weekly pop up taking over at PASSO by Old Street roundabout for four Sundays in a row, kicking off next weekend.
But what totally elevates this pop-up from any others is the quality of the folk behind it. The dynamic duo are Ravneet Gill - whose CV includes St. JOHN, Lewellyn, Black Axe Mangal
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