Cake

• Get a taste of Butterscotch ahead of its White City opening in Old Street Station

  

  The next stall to pop up in Old Street Station’s busy concourse will be Butterscotch, a new bakery serving American layer cakes, cookies and more, run by Bea Vo, formerly of Bea’s of Bloomsbury.

  It’ll be the bakery’s first debut in London ahead of its official opening in White City where it’ll find a more permanent home

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• New York's Dominique Ansel Bakery are bringing the Cronut to London

  

  6/9/16 - updated with details of exclusive London products including the Welsh rarebit croissant (pictured)

  Dominique Ansel Bakery is one of the most popular bakeries in New York - and a great deal of that is down to them creating the behemoth donut/croissant mash-up, The Cronut®. And now they're coming to London.

  It was announced

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• Pan de Vie matcha cafe opens in Covent Garden

  

  It's not just a pretty colour: matcha is so on trend it's cropping up everywhere, from verdant green lattes to pastel hued macarons. Now for the truly obsessed, a new cafe in the heart of Covent Garden has turned it into their hero ingredient.

  Pan de Vie aims to combine the best of European baking and patisserie techniques with flavours from the Far East - in a cafe and shop arranged over two floors. There will be plenty of green tea themed treats on offer,

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• Will Torrent is bringing his cakes to The Tea Room at Harrods

  

  Got a sweet tooth? Then put this in your diary. Award-winning patisserie chef Will Torrent, who has worked with everyone from Heston to Jamie, is popping up at Harrods. It's all tied in with the publication of his new book, Afternoon Tea at Home. So you can try two of the cakes from his books in The Tea Room at Harrods. The Passionfruit and Chocolate “Jaffa Cake” and the Mango, Lime and Coconut Mille Feuille will be on the menu for £9.95 each.

  Will Torrent's

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