Benihana brings the sizzle to London with a Feast for Two for just £59
Steak
- Anglo Thai launches a banquet box with a massive T-Bone at the heart of it
Constantly impressing with their pop-ups, it is good news indeed to hear that Anglo Thai are launching a new box this week.
- Flat Iron Marylebone is the next restaurant from the steak empire
One of London's huge success stories for their much-loved affordable steaks, Flat Iron, are opening a new restaurant that's only a few steps from Oxford Street. And they'll be adding wagyu burgers to the menu.
- Tom Cenci talks Grass-Fed Irish Beef and his new Stoney Street residency
Tom Cenci is about to kick off a three-month residency at Stoney Street and he's teaming up with grass-fed Irish beef for the menu. We caught up with him to find out more.
- Hawksmoor face the new restaurant restrictions by launching The Fillet Box
Excellent news for carnivores this morning as Hawksmoor have just announced the launch of their second Hawksmoor at Home box. The last one came out in July (you can read our Test Drive here) but, as the Hawksmoor folk explain: "As the new restrictions make it a little more difficult to go ‘out out’ we figure people may want to splurge on staying ‘in
... - Le Relais De Venise launch a delivery steak & chips sarnie called La Baguette
When you've made your name by sticking to a tried and tested formula, it would take something pretty momentous to change that. But that's a pandemic for you.
For 60 years, Le Relais de Venise has really been a one-dish restaurant. They serve up a simple menu of salad, steak and frites and dessert. And that's it.
But these are trying times we're in and so the company have decided to bring in La Baguette. As the name suggests,
... - Prime Feasts is a mammoth box of meat from Goodman, Burger & Lobster and Beast
We've already written about how the people behind Goodman have been setting up an impressive take-home menu from Wild Tavern in Chelsea - but now they've gone several times bigger. Their Prime Feast box combines food from their three main
... - Jose Pizarro and Lurra both reopen for delivery - it's good news for Spanish food fans
It's a good week for Spanish food lovers in London. Two of the city's best Spanish restaurants are reopening for delivery. So if you can't get to Galicia or Extremadura, then at least you can enjoy the gorgeous food from that region in your home.
First up is José Pizarro who has opened a delivery and collection service from his restaurant Pizarro in Bermondsey. On offer, you'll find a range of classic tapas, including Galician
... - Wild Tavern is back, with USDA steak and lobster pasta to take home
One of the Test Drives we did in the run-up to The Lockdown, was the rather wonderful Wild Tavern in Chelsea, from the same people behind Goodman and Burger & Lobster. Like many other restaurants, they've been closed since lockdown began but now they've emerged once more, kicking off a takeaway
... - Côte launch Côte At Home - bringing their restaurants to your door
We've been talking a lot about what London's more independent and high-end restaurants are doing since the lockdown but, of course, the chains are finding it hard too. So it's interesting today to see how Cote is mixing things up. As first reported on Big Hospitality, they're about to
... - Test Driving Wild Tavern - Goodman Restaurants go Italian in Chelsea
The people behind Goodman and Beast have come to Chelsea with an Italian restaurant that celebrates seafood, pasta, steak and more. We head over to Chelsea for a look ourselves. - Flat Iron in Aldgate goes back to basics
You may remember that Flat Iron opened up a restaurant with a big focus on wines by the magnum and serving up bavette steaks only last year (in a team-up with Winemakers). Well, things have changed a little and the restaurant is about to re-open as a standard permanent Flat Iron this week (Called Flat
... - Gaucho's redesigned Charlotte Street restaurant will have a beef bar for counter dining
The Gaucho group is back from administration woes with a new CEO and a new concept, starting with a reinvention of its Charlotte Street site. - Flat Iron X Winemakers Club in The City combines steak with magnums of wine
The next restaurant from steak masters Flat Iron is something of a departure. They'll be concentrating on bavette steak - and pairing that with a huge range of wines by the magnum. - Flat Iron bring their steaks to Spitalfields
If you're a fan of Flat Iron's steak great value steak, then you'll be very pleased to hear they're opening a new branch in Spitalfields - which will be very handy for city-folk. - Truffle head to under Hungerford Bridge for their street food spot on the South Bank this summer
The spot under Hungerford Bridge is a prime one for London foodies to keep an eye on. After all, this is where both Pitt Cue and Bleecker have plied their trade in the early days. Now there's a new trader in town. Truffle have opened a summer long residency under the bridge in a shipping container. They'll be serving up a range of burgers (meat and veggie) all with their hit of truffle along with steak and a range of sides.
On the South Bank Menu
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