New opening

• Four new places to eat arrive in West London's White City Place

  

  West London's freshly regenerated White City Place is hard at work turning itself into something of a foodie hotspot for its workers, having just announced not one but four new restaurants.

  Most importantly, that means that after several months of teasing (including an Old

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• Breddos come to Soho - Kingly Street in Carnaby will be the place for tacos, margaritas and breakfast too

  Double the size and with a breakfast menu and downstairs bar the new Breddos W1 is going to make a lot of people happy

• A new Rochelle Canteen comes to the ICA

  Popular east London spot Rochelle Canteen from Margot Henderson and Melanie Arnold is going all central. Expect similar style food. 

• The Dayrooms Cafe WC1 brings Antipodean food to Holborn

  Just in time for the turn of the seasons comes The Dayrooms Cafe WC1, a new food and drink spot on Theobald's Row that’ll focus on providing the busy souls of the City with healthy, Antipodean-inspired options from coconut waffles, to mac and cheese jaffles.

• Olle is the new Korean BBQ in Chinatown

  After opening a Japanese restaurant in Soho, South Korean Charles Seo is now turning his hand to cuisine from his native land with a traditional Korean BBQ restaurant where you’ll get to cook your meat at your table.

• Doughnut lovers celebrate - Crosstown is coming to Piccadilly

  Crosstown are squeezing in a third new opening this year, going back to its roots in Piccadilly to distribute its gloriously glazed sourdough doughnuts and cold brew coffee to its fans. Plus, they’ve launched three new flavours just for the occasion, and they sound *amazing*.

• Wringer & Mangle opens its first sister restaurant in Liverpool Street

  The first sister restaurant of London Fields’ Wringer & Mangle’s sets up opposite Liverpool Street Station. It’s a sizable venture, with two stories, a bar, a deli, bar snacks and bottomless brunches all on the go - something for everyone, including vegans. 

• Feast Canteen is taking over the food court at Hammersmith's Kings Mall

  Hammersmith shopping complex Kings Mall gets a lot more exciting with the arrival of Feast Canteen, a serious new food court from the Pergola crew that’ll be hosting popular names from the London restaurant world, doing sit in, take out and yes, even Deliveroo.

• Santo Remedio triumphantly return with their new Bermondsey cantina and comedor

  After a successful Kickstarter, the much-loved Santo Remedio has returned with their new Cantina & Comedor, a two-storey bar and restaurant on Tooley Street, with a charcoal grill, a bigger kitchen and reservations available for lunch and dinner.

• Bateman and Co brings back Blighty classics to Boxpark Croydon

  In the midst of World War II, Jack Bateman’s Croydon-based canteen kept wartime workers fed and their spirits lifted. Now, some 70-odd years later it’s back in the form of Bateman & Co, who’ll be setting up shop in the South London Boxpark to dish out bubble and squeak, sandwiches and coffee.

• ICHIBUNS are bringing wagyu burgers and ramen to Soho

  The somewhat oddly named ICHIBUNS is the latest restaurant from the folk behind Nobu, Busaba Eathai etc. This one's a bid for a roll-out, featuring burgers, rolls, ramen and more on the menu. 

• With Gilly’s Fry Bar in Finsbury Park, Northern chip shop meets Asia

  Owner Neil Gill knows a thing or two about catering for the souls of Finsbury Park, since opening Season 2010. Now he’s heading around the corner to turn his hand to Anglo-Japanese food, like tempura fish, sausage and aubergine, plus donburi and pickles. Plus, a healthy selection of rather fun-sounding cocktails, including a punch made with Irn Bru(!)

• Ceremony on Tufnell Park's Fortess Road will not be your usual vegetarian restaurant

  This new Tufnell Park vegetarian spot promises interesting dishes that just happen not to feature meat. And the drinks background of the owners suggests a bar offering that'll be exceptional

• Paul Hollywood from GBBO is opening Knead bakery at Euston station

  Paul Hollywood’s back, not just on our screens, but in our train stations with his very first bakery by the name of Knead, where you’ll be able to buy his very own sausage rolls and bacon butties.

• Get a taste of Bahrain in Chelsea with Villa Mama’s

  After a successful first opening in her home country, Bahraini chef Roaya is now opening the second branch of Villa Mama’s all the way over in London.