Fitzrovia

Fitzrovia is the latest London location to see a Crosstown doughnut and coffee bar open up. And this one will be entirely cash-free

Santa Maria Pizza have earned them plenty of accolades and awards since opening in Ealing in 2010, and later in Chelsea. Now they’re finally making the move to Central London, and boy are we ever excited…

Ex-Chisou Head Chef Kodi heads up the team behind this new sushi restaurant on Charlotte Street, so there are high expectations here.

South East Asia's beloved The Greyhound Cafe springs up in London with a menu packed with modern Thai-style cooking imported all the way from Bangkok.

Picking up from where Sardo left off, the La Tagliata team are moving into Grafton Way with their traditional Italian cooking, which means masses of tagliatelle, plus a wine bar where you’ll be able to get your hands on 50 different bottles.

Pied a Terre's GM heads out on his own with this neighbourhood spot where it's all about ultra personal treatment and giving the customer what they really want

He's won awards for his Sunday roasts in the past, so we just had to make a Sunday visit to Aidan McGee's return at Fitzrovia's George and Dragon.

After enjoying Michelin-starred success in Hong Kong, two of the chefs behind Serge et Le Phoque are bringing their ingredient-led French cuisine to London, including their signature scallop with anchovy and fried leek root.

Irish chef who made a name for himself at the late lamented Truscott Arms is back cooking at another London pub

The folk behind Chisou have opened a modern sushi bar in Fitzrovia serving up carpaccios, sushi rolls and contemporary nigiri.

Select from Tombo’s classic options or build-your-own poke bowl at their newest venue in Fitzrovia, and indulge in a matcha green tea sundae.

There’ll be hilopites pasta, bottarga fish roe and graviera cheese on the menu at this new Greek restaurant on Great Titchfield Street, from the team behind Roka and Zuma.

A new Fitzrovia branch of Carnaby Street's Señor Ceviche will not only have all the usual favourites, but there'll be an exciting new brunch menu, and an underground pisco bar with loads of cocktails, as well as the usual Sours.

They've popped up in Summer festivals with their van and now Saucy Chip have found a home in Jerusalem Bar and Kitchen. Expect gourmet chips with special toppings.

Monica Galetti's new restaurant on Charlotte Street is taken for a spin.