New opening
- Crispin in Spitalfields has simple, seasonal food from the Lundenwic duo
The duo behind the Lundenwic coffee shop and Borough Market’s Scotchtails take things to the next level with their latest project, an all-day eatery housed in an East London ‘zinc and glass kite’, with low intervention wines, local produce and even a ‘listening bar’.
- St John Bakery are opening a permanent shop in Neal's Yard
Everyone's favourite custard doughnut purveyor is setting up a permanent shop in Covent Garden, taking over the old Native site in Neal's Yard.
- Old Compton Brasserie will pay homage to Soho's past with cocktails named after Paul Raymond and Regina Fong
With a cocktail list by Matt Whiley and a breakfast menu that includes a special breakfast pot pie, we're intrigued by the arrival of this large new all day brasserie.
- Anthony Demetre is opening Vermuteria bar and cafe in Coal Drops Yard in King's Cross
Respected restaurateur and chef Anthony Demetre is bringing his vision of a Spanish/Italian vermuteria to the new Coal Drops Yard part of King's Cross.
- Flat Iron comes to King's Cross - the steak restaurant hits Caledonian Road with wagyu fries
13/8/18 - updated with the opening date
What: Flat Iron
In a nutshell: Great value steak in King's Cross
Summing it all up: Flat Iron have an avid following around town, with their signature flat iron steaks being one of the best deals in town. This sees them opening in King's Cross.
- Barino at Westfield London features a former chef from the World's Best Restaurant
Whether you're grabbing avocado and eggs in the morning, or a panini during the day or a Negroni in the evening, this new Italian kiosk at Westfield London aims to be the go-to place for shoppers.
- James Cochran's new project is 1251, a modern British restaurant in Islington
Michelin-starred James Cochran is going back to his roots with 1251, his new Islington spot where he'll be serving sharing menus, tasting menus and snacks, featuring modern British food, made with Kentish produce (and several nods to his West Indian heritage).
- Pergola goes permanent with a new glass-covered spot on the roof of Kensington Olympia
The Pergola crowd know a thing or two about rooftops - now they've taken the next step by opening up a greenery-laden year-round spot on the roof of the Olympia, and will be keeping punters warm and dry, without having to forgo the view, thanks to glass walls.
- Provisioners is coming to Tower Bridge's new boutique hotel, The Dixon, from the man who launched Riding House Cafe
Having opened Riding House Cafe and now runnning Blixen Clive Watson is well able to put together a lovely all day space so hopes for this new Tower Bridge hotel restaurant/cafe are high.
- London's most Instagrammed spot Elan Cafe is opening at Oxford Circus and Selfridges
The cafe with the pink wall of flowers is expanding with two new central London openings planned for behind Oxford Circus and in Selfridges.
- Canard are bringing their duck poutine and French burgers to Tooting Market
Burgers and poutine are given a classic French treatment at this Francophile street traders third London opening in Tooting Market.
- MEATliquor announces Battersea's Northcote Road will be the site of its next burger restaurant
Opening up right next door to Franco Manca, the burger chain that brought you the Dead Hippie and introduced Londoners to the delights of the Jagermiester ripple ice-cream is bringing its burgers to South London.
- Stokey Veg Vegan will be Stoke Newington's new veggie-focused restaurant
Expect a British/Italian small plates menu from this new vegetarian and vegan restaurant opening up on Stoke Newington High Street
- Genesis in Shoreditch will be a vegan restaurant with an organic award by The Soil Association
A new two-storey vegan spot in East London with a lengthy drinks menu, lots of international food and an ingredients list that's so organic, it's certified by the Soil Association.
- Giggling Squid are bringing their Thai tapas to Kingston-upon-Thames
There'll be space for 120 and a similarly large menu packed with curries, salads, rice, noodles and plenty of little tapas plates for you to sample at Giggling Squid's 28th branch.