Brixton

• Franzina Trattoria

  Sicilian cooking in Brixton

• Black Bear Burger are opening a permanent place in Brixton Village

  They've been slowly growing a loyal fan base for their grass-fed and dry aged beef burgers - now the duo behind Black Bear Burger are opening a permanent spot in Brixton Village.

• Test Driving the Laundry in Brixton - a classic building gets an impressive makeover

   The old Walton Lodge laundry building in Brixton finally has a new inhabitant, from the same people behind The New Zealand Wine Cellar in Pop Brixton. We head to Coldharbour Lane to visit The Laundry. 

• The Laundry sees Walton Lodge on Coldharbour Lane turning into an all day neighbourhood brasserie and bar

  Taking over an Iconic building in Brixton is local entrepreneur Melanie Brown who also runs the New Zealand Wine Cellar in Pop Brixton. Brown is aiming to turn the old laundry into a two floored all day restaurant and bar.

• Taproom by Brixton Village will serve up a very local beer selection

  

  Just a few months after they opened their first space in Bethnal Green the Taproom Group are expanding to Brixton.

  Taproom by Brixton Village will follow the lead of the East London opening and champion local breweries serving beers produced close to the bar. So you'll find the likes of Brixton Brewery, Gypsy Hill, The Kernel, Canopy and Orbit on tap. If you want to explore the beer selection go for a beer tasting flight.

  It's not

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• Other Side Fried come to Brixton for their first permanent restaurant

  They started serving up fried chicken in Brixton five years ago and now Other Side Fried are back with a permanent restaurant under the arches. 

• Fodder is in residency at Brixton's Shrub and Shutter for a six-month stint

  

  9/10/19, updated with the opening menu

  The Brixton-based Shrub & Shutter have announced their next kitchen residency. After Secret Samosa Club winds up, chef Michael Thompson (formerly of Grosvenor House, Pollen Street Social, Claridge’s Fera and Lyan Cub) is bringing in sustainability-focused Fodder for a six-month pop-up from October. Thompson, who until recently was head chef at

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• Brixton's Halo Burger launches a vegan deep-fried Magnum

  

  Already getting respect for serving up one of London's best plant-based burgers, Halo Burger in Brixton has just put another couple of items on the menu that both sound a bit special. 

  First up is the "THIS™ Isn’t Chicken Nuggets" using on the plant-based chicken that THIS™ produce (made to be as close to chicken as possible) with a choice of BBQ sauce, signature sauce, ketchup or mayo.

  But it's the

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• Lost in Brixton is Brixton Village's new jungle-themed rooftop terrace

  

  If you’re a regular shopper at London’s Brixton Village, from August you might notice party-goers heading towards a secret staircase in one of its previously unloved corners. They’ll be heading up to ‘Lost in Brixton’, a new light-flooded terrace space, designed to represent a concrete jungle, complete with a retractable roof. But they’re not necessarily leaving the gourmet delights of the market behind.

  Apart from offering space for 440 revellers

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• Maremma

  Tuscan coastal cooking comes to Brixton

• Tiger and Pig

  Taiwanese restaurant in Brixton

• Shrub and Shutter

  Cocktails and food in Brixton

• Other Side Fried

  Fried chicken in Brixton

• Okan

  Osaka influenced cooking in Brixton.

• Nanban

  Ramen from Tim Anderson in Brixton