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Mandarin Kitchen

14-16 Queensway, London W2 3RX

There’s really one main dish that you cross town to try at this Queensway Cantonese - the famous lobster noodles. They’re deservedly well-known, but there’s plenty more on this seafood-focused restaurant that you’re going to want to try from the Dover sole to the salt and pepper squid.

Med Salleh Kopitiam

35-39 Inverness Terrace, London W2 3JS

As popular with visiting Malaysian tourists as it is with locals, this restaurant offers an extensive Malaysian menu with all the classics represented from roti canai to Hainanese chicken rice through to nasi lemak and beef rendang.

The Cleveland Arms

28 Chilworth St, London W2 6DT

Part of a boutique collection of pubs, a quick look at this popular gastropub’s menus shows that its food offering is a cut above the usual boozer. With plenty to please both vegetarians and meat eaters alike, the sustainable and seasonal offering makes this somewhere to return to again and again.

The Prince Regent

55-57 N Wharf Rd, London W2 1LA

Run by the same team as The Grand Duchess, this touring boat takes you on a two-and-a-half-hour cruise to Camden and back while serving up amazing food. There’s a strong focus on sustainable British seafood and that local theme extends to the drinks list too.

Temper Paddington

Unit 53, 5 Merchant Sq, London W2 1BQ

The Paddington branch of this boutique BBQ restaurant group serves up steak, tacos and more with a focus on using the whole animal. It also does a handy line in takeaway burgers at lunchtime and this was the group’s first restaurant to be fully halal.

Sourdough Sophia

119 Essex Rd, London N1 2SN

After success in Crouch End, Sourdough Sophia's second bakery is in Islington and it's a much bigger affair than before. As well as various loaves of sourdough, you can buy pastries, cakes, amazing cereal milk cookies, sandwiches and more. There's a big space for eating-in here, as well as a large outdoor terrace for when the sun is shining.

The Shoap

406 St John Street, London EC1V 4ND

This Islington shop, deli and bar comes from Gregg Boyd, the man behind Scottish food stall Auld Hag. At his permanent home in Angel, he's serving up filled Glasgow morning rolls baked in-house as well as things like macaroni pies, tattie scones, cakes and more. Get in early if you want to make the most of the baked goods, and it's also a very handy spot for an early-evening drink in Angel too.

Bruno

211a Victoria Park Road, London E9 7JN

Bruno comes from Michael Sager, best known for Sager + Wilde, and it's a small neighbourhood wine bar in Victoria Park. With a supply of wines largely sourced from his own collection, there are over 200 to choose from and they're available to take away too. If you're stopping in, the food includes filled pretzels alongside baked Vacherin . Look out for chef residencies as well.

Camille

2-3 Stoney Street, London SE1 9AA

Camille comes from Clare Lattin and Tom Hill, the people behind Ducksoup. For this restaurant, they've taken a French bistro approach both for food and wine. The former can be seen in a menu of provincial French cuisine while the latter comes across in a wine list focusing on small French producers, with a focus on low-intervention wines.

Pollini

79 Barlby Rd, London W10 6AZ

Set with the impressive arts and design collective Ladbroke Hall, Pollini is their seasonal Italian restaurant. It's led by chef Emanuele Pollini, who has worked at a host of Michelin-starred restaurants in Italy before this. The room is impressive, if a little cavernous, and Pollini's creative take on traditional Italian cuisine is proving popular.

Kuro Eatery

5 Hillgate St, London W8 7SP

From the same people by Kuro Coffee, this is their restaurant which blends a Mediterranean and European menu with a minimalist decor. Expect an ever-changing menu of inventive food that also makes very good use of the attached bakery.

Ria's

29 All Saints Road, London W11 1HE

Ria's in Notting Hill is a natural wine bar that also happens to serve up deep-dish Detroit-style pizzas. So, along with your Pet Nat, you can have one of their pizza pies that include toppings like roasted king prawns or potato, taleggio and lardons, drizzled with Parmesan cream.

Karapincha

Unit 14, Canada Square, London E14 5AX

Karapincha is a Sri Lankan restaurant with a focus on street food-style dishes by twin sisters Vasanthini and Dharshini Perumal. Known for their street food pop-ups, this is their first permanent location, a homecoming after their initial stall in Canary Wharf. The menu features signature dishes like Devilled Chicken and Kothu Roti alongside a breakfast menu with options like ham-and-cheese-stuffed rotis.

Mallow

12 Park Drive, London E14 9ZW

Mallow is from the people behind Mildreds, and this restaurant has a 100% plant-based brasserie-style menu. That menu features dishes like Spinach Dahi Puri and Aubergine Muhamammara Borek. The second Mallow, it's a much larger restaurant than the original and also features a big terrace. An all-day restaurant, it's handy for plant-based breakfasts too.

Liu Xiaomian

First floor, Kingly Ct, Carnaby, London W1B 5PW

Previously popping up in residencies, Liu Xiaomian's popular noodle restaurant is now a permanent fixture in Carnaby. Run by Chongqing expats Liu Qian and Charlene Liu, it features their spicy signature dishes like Xiaomian wheat noodles and hot and sour glass noodles with various toppings. Numbing Pork Wontons are also available.

Singapulah

53 Shaftesbury Ave, London W1D 6LB

Once a pop-up, Singaporean restaurateur Ellen Chew is relaunching Singapulah, this time teaming up with the Singapore tourism board. Behind a "secret" door, you'll find the restaurant which features classics like Bak Chor Mee, Singapore Laksa, and Mao Shan Wang Durian.

Morchella

84-86 Rosebery Avenue, London EC1R 4Q

Morchella comes from the same team behind Perilla in Stoke Newington, but this is quite a different beast. Taking Mediterranean influences as its starting point, it's a laid-back affair in a bright dining room just off Exmouth Market. Expect small to medium sharing plates, a strong European wine list and there's also a separate bar too.

Josephine

315 Fulham Road, London SW10 9QH

Claude Bosi's Chelsea restaurant sees him teaming up with his wife Lucy for a classic French neighbourhood bistro. Named after Bosi's grandmother, the menu is full of French bistro classics and Lyonnaise specialities, with even frog's legs making it onto the menu. it also brings the classic offering of Bouchon-style metre wine to London.

Arlington

20 Arlington St, St. James's, London SW1A 1RJ

Taking over the site that was once Le Caprice, Jeremy King's Arlington is Le Caprice 2.0 in all but name. it's the restaurant that launched King's career and he's brought back legendary GM Jesus Adorno too. Expect a look that harkens back to the classic Le Caprice but shiny and up to date as well as some of the classic dishes from the original, like the iced berries in white chocolate sauce. It's a great place for a star-spot too.

Dzo Viet Kitchen

163 Upper St, London N1 1US

Named after the Vietnamese word for ‘Cheers!’ this casual spot features a menu that takes in most of the classic dishes you’d expect to find in any good Vietnamese restaurant from summer rolls to noodle rolls. They also make a big deal of their regularly changing seasonal specials.

Fredericks

106 Islington High St, London N1 8EG

Run by the same family since the Sixties, this longstanding Islington institution is a tardis-like space that stretches from its Camden Passage facade back to a bright conservatory restaurant and gorgeous gardens. Food is modern European that’ll please most people, making this a great family restaurant.

Mr Lobo

176 Upper St, London N1 1RG

Sharing plates are the heart of this independent Peruvian restaurant on Upper Street. Expect to find everything from ceviche and anticuchos to tiradito on the menu, along with some punchy cocktails.

Santa Maria Pizza Islington

189 Upper St, London N1 1RQ

London’s pizza obsessives know that a pizzeria run by Neapolitans is a good sign that the pizza is going to be great. And so it proves at this restaurant, a follow-up to the group’s central and west locations. A traditional pizzeria with an oven imported from Italy to make sure the pizza is as authentic as possible.

The Tamil Crown

16 Elia St, London N1 8DE

This is the second Islington Indian pub from the team that scored such a huge hit with The Tamil Prince. As with its sibling pub, you’ll find Indian and Tamil bar snacks and sharing plates. The Sunday roast with an Indian twist is a particular draw.

Homeboy

108 Essex Rd, London N1 8LX

If you’re pining for a chicken fillet roll, or want to try the viral Irish takeaway spice bag then Homeboy’s Islington bar is the place to come. Match the home cooked food with an Irish-inspired cocktails at this lively speakeasy.

Hawthorn

14 Station Parade, Richmond TW9 3PZ

Hawthorn took over the prime place in Kew that used to be The Glasshouse. The menu comes from owner and chef Joshua Hunter, previously at Kitchen W8 and Murano. Here he's going for a modern European take with an extra focus on British game and wild food.

The Dover

33 Dover St, London W1S 4NF

The Dover is a Mayfair restaurant by Martin Kuczmarski, former right-hand man to Soho House's Nick Jones, aiming for understated glamour with NYC Italian-inspired cuisine. With an ambience best described as "casual but not too casual", there's a real feel of old-school Mayfair hospitality here. The menu is also welcomingly old-school with dishes including an excellent Chicken Cordon Bleu. On top of that, there's an impressive bar specializing in martinis that' it's worth visiting for alone.

Café Kitty

6 Walker's Ct, Soho, London W1F 0BT

Café Kitty, comes to Soho's Underbelly Boulevard from the team behind Kitty Fisher's and Cora Pearl. The chefs of those two restaurants teamed up for the Café Kitty menu with signature dishes like their crispt potatoes making the leap to this space too. Another example of a great theatre restaurant, this boasts great cocktails too and is a very handy restaurant and bar in Soho, whether you're going to the cabaret or not.

The Wolseley City

68 King William Street, London EC4N 7HR

The Wolseley City is a sibling restaurant to the classic Wolseley on Piccadilly, with a design that's very reminiscent of the original but on a larger scale. Like this original, it's styled after a European Grand Café offers with an all-day menu, that also resembles its predecessor while adding exclusive dishes to the City branch. There's also a large upstairs bar here and it's a popular spot for City power breakfasts.

Fazenda London

100 Bishopsgate, City of London, London EC2M 1GT

Fazenda is a rodizio grill restaurant group originating from cities like Leeds and Liverpool, and this is their first London location. While emphasizing the traditional rodizio experience, the London location introduces a broader menu plus there's a pretty huge buffet on offer. Alongside all that meat is a wine list primarily features South American options.