Church Lane, Off Petersham Road, Richmond, Surrey TW10 7AG
Greg Malouf takes over the Michelin starred cafe in Richmond.
15 Lowndes Street, Knightsbridge, London SW1X 9EY
Classic Italian, Michelin starred restaurant in Knightsbridge that is popular with the wealthy locals.
80 Houndsditch, London EC3A 7AB
In less assured hands, fusion food can be a clunky mismatch. Happily, that’s not the case at the signature restaurant at the Pan Pacific London, where the best of British produce gets an inspired twist from the culinary flavours of Southeast Asia. Perched on a corner, the restaurant offers a great view of the ancient and new elements of the City. And with menu options ranging from an express set lunch to an experience tasting menu, it’s just as good a spot for a business get-together as an evening date.
1 New Drum St, London E1 7AY
Global flavours are the focus at self-taught chef Murat Kilic's latest Aldgate restaurant. Think corn ribs with umami dust and mussels skewers in roasted chicken wing butter sauce. As for drinks, it's all about sustainability from the vineyards featured on the wine list to cocktails made from spirits created from waste produce.
15 Old Bailey, London EC4M 7EF
Leydi sees a return to the London restaurant scene by chef Selin Kiazim. Here she's channelling her love of Turkish food and the vibes of Istanbul, hoping to translate that to a City audience. It's an all-day affair with Turkish breakfasts and pastries in the morning, through to sharing dishes at lunch and in the evenings. Cocktails are well worth a look too, as one of Turkey's best bartenders, Kevin Patnode, came up with the list here.
12 Blossom St, London E1 6PL
Husband and wife duo Eroshan and Aushi Meewella have plundered the favourite recipes of friends and family to come up with the dishes served at this modern Sri Lankan restaurant. The end result is a celebration of culinary diversity with everything from hoppers and samals to spiced chops on the menu. It's a gorgeous space too, with its own bar serving up a range of cocktails made with Sri Lankan spirits.
9th Floor, 100 Liverpool Street, London EC2M 2AT
London’s highest omakase restaurant (which seats just 12 people) can be found inside another high-rise restaurant, Los Mochis City. As the name suggests, there’s a lunar theme here, from the decor through to the menu. Expect clever creations from the creative team here as part of a 12-course menu, that also happens to be gluten-free. Sushi, sandos and modern twists on Japanese classics all feature.
310 Portobello Rd, London W10 5TA
The Fat Badger comes from the same team behind The Pelican, also in Notting Hill, and it continues the theme set by that pub, namely a great pub which also has a fantastic menu. Set on the first and second floors (it's above Canteen restaurant), the food is hearty and you're quite likely to see an odd local celeb or two in here.
1 Nicholl's Clarke Yard, off Blossom Street, London E1 6SH
Osteria Angelina comes from the same team behind the original Angelina, but this can be viewed as a more casual outpost. it still brings together Italian and Japanese cuisine under one roof, with a specific emphasis on northern Italian cooking. So you'll find milk break, sushi, sashimi and pasta dishes all on the same menu. There's a separate bar here, so if you're in the area it's well worth popping in for cocktails and a snack or two.
26 Foubert's Place, Soho, London W1F 7PP
Marjorie's is in a side street just off Carnaby Street, offering a welcome refuge from the tourist hordes. Part wine bar, part restaurant, it takes its cues from the independent wine bars in Paris. Expect to find a wine list which is completely French alongside small-medium plates that often take classic French dishes and give them a modern twist.
YY Building, 30 South Colonnade, Canary Wharf, London E14 5HX
Barbarella is the Canary Wharf restaurant by the Big Mamma group, known for places like Gloria and Circolo Popolare. Like those restaurants, this is a flamboyant affair, not least on the first floor where the ceiling and tabletops are all mirrored, giving quite the impressive overall effect. The food is Italian but with a few luxe Big Mamma touches, with plenty of caviar and truffle on offer, but at a price which doesn't break the bank.
Unit 7 Montacute Yards, Shoreditch High Street, London E1 6HU
This is the second Singburi, which saw the extremely highly rated Thai restaurant move from Leytonstone to a much bigger (and shinier) setting in Shoreditch. Still very much a family business, son Sirichai Kularbwong is now in charge, cooking up an authentic Thai menu that's one of the very best in London.
73 Highbury Park, London N5 1UA
Lupa is a team-up of two locals: Ed Templeton, who is one of the founders of Carousel, and actor Theo James. Bringing in an ex-Pidgin chef to lead things, the menu takes its inspiration from Italy and in particular, Roman cuisine. Snacks, small plates and great wine are the order of the day in this compact restaurant where you might run into the odd celeb or two among the Highbury locals.
82 Caledonian Rd, London N1 9DN
The lower end of Caledonian Road has seen an influx of interesting restaurants in recent times and the arrival of OISO is part of that movement. Only open at lunchtime, and as popular for takeaway as it is to sit up at the counter, this family-run Korean cafe serves a winning mix of bibimbab, bulgogi, katsu curries and more.
23 Euston Road, London NW1 2SD
Think minimalist fine dining when booking a meal at Voyage, where amazing produce is transformed by a talented team into a procession of extraordinary dishes. Go for the full tasting for the real experience and, if you can, sit up at the chef's counter to enjoy watching the culinary fireworks.
Lewis Cubitt Park, Unit 1, Cadence Court, London N1C 4ED
This beautiful restaurant with its double height space proves that Bubala are still at the forefront of serving up great vegetarian food in London. The menu here is inspired by food from across the Middle East, that it happens to be vegetarian is almost an aside. The mezze, in particular, is unmissable.
5-6 Melbourne Terrace, Melbourne Grove, London SE22 8PL
This rotisserie chicken restaurant in East Dulwich comes with a high pedigree. It's from John Ogier (ex Lyle's, The Marksman) who has teamed up with chef Jack Coghlan (ex-Planque and Lyle's). The chicken is carefully sourced and there are lots of added extras like lentils vinaigrette and chicken-fat new season potatoes to go with the main event.
18 Phipp Street, London EC2A 4NU
Duchy took over the space that used to be Leroy, with two people working in that restaurant leading Duchy. The room got a light refresh but the menu has had a bigger shift, moving into an Italian/French territory with a little Alpine influence in there too. The menu reads exceptionally well, the wine list is great and even the house bread (fougasse) is a must-have.
118 Talbot Road, London W11 1JR
This small 12-seater sushi bar comes from the team behind Dorian, and it's only just across the road from that restaurant. A walk-in-only affair, it's a casual sushi bar, albeit one with perhaps the highest quality sushi in the area. The wine list is also impressive, mainly as it's the same one as Dorian itself.
26-29 Drury Lane, London WC2B 5RL
This very fancy-looking Covent Garden bistro comes from Stevie Parle, the man behind Joy at Portobello. Here, he's championing seasonality and regenerative farming, all in an extremely futuristic-looking setting. The bar here is also a big draw and the whole set-up is different from anything else you'll find in Covent Garden.
25 Harbour Wy., London E14 9YN
The compact Deun Deun in Canary Wharf is all about Korean cuisine, with a traditional menu and a particularly great reputation for its Korean fried chicken, made with everything from soy garlic to cheddar cheese powder. You'll also find bibimbap rice dishes, sharing pots, dumplings and more.
5 Water St, London E14 5GX
Originally in Soho, this is the main outpost of the Aegean-inspired restaurant Hovarda. It's on one of the huge floating buildings on Wood Wharf, underneath French restaurant Marceline. As well as serving up a menu of Greek and Turkish food from the kitchen, it's also one of the few late-night bars in the area, open until 2am with DJs and artists on all night (and a great cocktail list).
Unit CR32, 1 Crossrail Pl, London E14 5AR
Din Tai Fung is a Taiwanese restaurant that's hugely successful all over the world, mainly for their xiao long bao (aka soup dumplings) which are always made on-site (from a small kitchen that you can see in all their restaurants). There's much more to the menu than that, with lots of dishes beyond the dumplings, including some must-have lava buns for dessert.
25 N Colonnade, London E14 5HD
This is the Canary Wharf outpost of the popular series of London food halls. As with the others, it gathers together some of London's best food operators with 10 kitchens operating in the hall, all backed up by a central bar. Extremely handy for the Elizabeth Line station. You'll find burgers, kebabs, tacos, bagels and lots more besides. If you're meeting friends and forgot to book somewhere, this is a great option.
6 Frobisher Passage, London E14 5HA
This is the Canary Wharf outpost for modern Indian restaurant group Kricket. The food here combines British ingredients with Indian cuisine with signature dishes including their samphire pakoras and Keralan fried chicken. You'll also find grills, curries and Tandoor-cooked dishes as well as a special Sunday lunch with specials on the grill. They also have a separate cocktail bar next door, Soma, that's well worth a look.
The Arcade, Liverpool Street, LONDON, EC2M 7PN
Boxpark are primarily known for their semi-container village approach, but for Boxhall, they've opened something that's more in the classic food hall/court mode. Taking over what used to be an Edwardian shopping arcade, they've filled it with 13 spaces for food as well as bars, shops and more. You'll find everything from a bakery to burgers in here and a whole lot more.
4 Cromwell Place, London SW7 2JE
The Lavery has taken over a historic space in Kensington, across a series of Grade II-listed Georgian townhouses, for a very swish place to have a Mediterranean-led meal. Inside the beautiful space, you'll find a seasonal Mediterranean menu of small and sharing plates alongside a notably well-priced European-focused wine list.
152 Curtain Road, London EC2A 3AT
This Ukrainian restaurant in Shoreditch takes Southern Ukraine as its inspiration and is led by restaurateurs who have multiple restaurants in that country. Expect a modern take on the cuisine, with dishes like mushrooms on a grapevine twig and with portions on the generous side. Look out for the hidden garden at the back, a great place to be during the warmer months.
6-8 Blandford St, London W1U 4AU
This is the second Josephine from the team of Claude and Lucy Bosi, and it's a much more accessible location to the original in the wilds of West London. This time around, they've taken their influences from Parisian brasseries, with a menu that's full of classic French food in a restaurant that looks like it's been around forever (in a good way). The front gets the sun in the evening, so those terrace seats outside are highly prized.
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