95 Portobello Road, London W11 2QB
Notting Hill's food credentials are boosted by a restaurant and bar team that comes via the River Cafe and Soho House to take what was once a pub. They're serving up sharing plates, and food cooked over fire or in a wood-burning oven, all across four floors.
40-41 Rathbone Pl, Fitzrovia, London W1T 1HX
The Big Mamma Group's second opening in London saw them hit up Fitzrovia with a massively OTT slice of Mediterranean charm and flavour. It's extremely popular with a stunning looking room.
114 Great Portland St, Fitzrovia, London W1W 6PA
From the team behind Chisou this is a modern sushi restaurant serving up contemporary combos so don't be surprised to find items like chilli ponzu jelly or truffled teriyaki sauce on the menu.
18 Bruton Pl, Mayfair, London W1J 6LY
The kind of restaurant you're as likely to find yourself sitting next to the Queen as you are a Cork Street art dealer. Run by the ebullient Gavin Rankin and tucked away in a mews off Berkeley Square, it looks like it's been here forever rather than being just a teenager in restaurant terms.
70-72 Liverpool Rd, The Angel, London N1 0QD
Set on Liverpool Road, this critically-acclaimed restaurant specialises in Hunanese and Sichuan cuisine, so while the menu is huge it's best to concentrate on those sections.
157 Holloway Rd, London N7 8LX
A top Holloway Road pizzeria which prides itself on its dough, 48-hour fermented, and there are also vegetable charcoal, wholemeal and gluten-free options. Combine this with some unique toppings and combinations (including truffle honey) and you've a winning combo. Their next-door pasta restaurant Berto is worth a look too.
32 Henrietta St, Covent Garden, London WC2E 8NA
The Oystermen originally started up as an oyster-shucking pop-up but their Covent Garden restaurant is so much more. It started tiny before they acquired the next-door space and doubled the size. But all along, they've been serving up excellent seafood from a menu that depends on the catch of the day.
11-17 Stoke Newington Road, London N16 8BH
It's taken millions to transform the old Savoy Cinema into a modern arts space and the restaurant is every bit as ambitious with former St John executive chef Chris Gillard running things. Expect a menu of modern British cuisine.
120 Morning Lane, London E9 6LH
The P Franco team took over the former Legs restaurant on Morning Lane with an all counter dining and drinking space. Expect a yakitori-inspired menu with lots of skewers.
54-56 Great Eastern St, London EC2A 3QR
The Big Mamma group in Paris have had huge hits with their trattorias and Gloria was their first London opening, in a big space in Shoreditch. It serves up Italian food in a classic looking space (as well as a hidden 80s-set dining room) and a buzzy vibe.
Tanner Street Park, London SE1 3LD
This Bermondsey restaurant comes from Hervé Durochat, the man behind another restaurant in Bermondsey, the ever popular Casse Croute. Here alongside a small selection of French dishes, the star attraction is the chicken - or the Poulet de Bresse to be precise.
49 Dean St, Soho, London W1D 5BG
The French House is mainly known as a classic Soho pub - but it also has a dining room upstairs. It's a small affair - it almost feels like a private dining room - but it's hosted some great names. It's now home to chef Neil Borthwick who's very much at home here serving up French classics.
Town Hall Hotel, Patriot Square, London E2 9NF
Rafael Cagali is the chef who teamed up with Singaporean hotelier Peng Loh for this Brazilian/South American and Italian influenced restaurant. It's the kind of international melting pot story that makes London's restaurant scene so great. Michelin clearly agree - they gave it a star in its first year. Tasting menus can sometimes be an ordeal, but here there's a great deal of humour, making a trip to Bethnal Green to try Da Terra's inspired dishes a must.
48 Greek St, Soho, London W1D 4EF
This classic French institution has been in Soho for more than 100 years, serving up classic French cuisine. And, as you can imagine from the name, it serves the very best snails in London. A wonderful institution that still has great life in it.
3 Yeoman's Row, Chelsea, London SW3 2AL
Hawksmoor has grown considerably since they first started in Spitalfields - reaching here in Knightsbridge and beyond. At the subterranean Knightsbridge location, you can get all the best steaks and cocktails that they're known for - and some great seafood dishes too.
38 Caledonian Road, Kings Cross, London N1 9DT
This brightly coloured restaurant serves up some of the most delicious and authentic Thai food in London at great prices. Try Phuket cashew nuts or Southern specialities like Pla Tod Naam Pla – crispy seabass with sugar, fish sauce and green apple salad.
90 Bartholomew Close, London EC1A 7EB
With the former head chef of The Dairy heading up the kitchen team, this new all day restaurant and cocktail bar in the City looks worth checking out.
Coal Drops Yard, Stable Street, King’s Cross, London N1C 4AB
Barrafina are considered as being some of the best Spanish restaurants in London and this Kings Cross outpost is no exception, with a particular focus on Catalan cooking. It's primarily counter dining, but they also have a stunning alfresco-only grill restaurant, Parrillan.
180 Strand, Temple, London WC2R 1EA
This restaurant comes from Iré Hassan-Odukale (front of house) and Jeremy Chan (Head Chef) and features a modern take on West African Cuisine that's electified reviewers (and diners) since opening. Originally in St James, they're now in a much bigger building near Temple.
32 Southwark Street, London SE1 1TU
Successfully luring Londoners away from Nando's, this Algarvian restaurant is cooking its chicken on a wood fired grill. Oh, and there's also a secret bar worth checking out.
7 Northumberland Ave, London SW1A 2DR
Another one of Naples' top pizza restaurants has arrived in London. This time it's the turn of iconic pizzeria 50 Kalò di Ciro Salvo, and it's all about the dough...
107 Upper Street, London, N1 1QN
Michelin-starred James Cochran has gone back to his roots with 1251, his Islington restaurant which is a much more personal affair for him. Here he's serving up modern British food, made with Kentish produce (and several nods to his West Indian heritage). The restaurant is pitched as a place to try Michelin-level dining in a more relaxed environment.
64 Grafton Way, London W1T 5DN
The duo behind Shoreditch's popular Oklava restaurant,Selin Kiazim and Laura Christie, have opened this spot in Fitzrovia, where they make Turkish pasta in the window and serve up an eclectic selection of wines.
151 Lordship Lane London, SE22 8HX
Best known for their fishmongers in Islington, South Kensington and East Dulwich, this is a restaurant adjacent to their East Dulwich operation. Expect a seafood menu that makes the most of that location.
Bloomberg Arcade, 3 Queen Street, London, EC4N 8BN
One of the best Indian restaurants in The City, Brigadiers is from the same people behind Trishna, Hoppers and Gymkhana. It has a maze of rooms in the largest space in the Bloomberg Arcade, with a sizeable outdoor terrace too. Fans of smoky Indian barbecue will be particularly impressed.
171 Holloway Rd, London N7 8LX
This is the Holloway home for critically acclaimed Malaysian laksa specialists Sambal Shiok, headed up by Mandy Yin. The laksa is great, but so are all the other dishes. Look out for regular events there and enjoy the wine list with a focus on Riesling.
39 William IV Street, London, WC2N 4DD
Bancone's main event is its freshly cooked pasta and as it's also a great place for counter dining (bancone translated means "counter"). The "silk hankerchiefs" being a huge draw but expect the menu to change with the seasons.
55 Marylebone High St, Marylebone, London W1U 5RB
One of the jewels in the crown of the D&D restaurant empire, The Orrery offers classic French food in a rather opulent first floor dining room. If you're in Marylebone and in need of cosseting, this is the place to go. Just don't forget to order the cheese trolley.
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