Restaurant Reviews

141 Tooting High Street, London SW17 0SY

Originally a huge hit when it first opened in Kentish Town, the second Chicken Shop has gone to the other side of London. Expect marinated rotisserie chicken plus plenty of sides, desserts and takeaway too.

109 Bermondsey Street, London SE1 3XB

Casse-Croûte is a 20 seater French bistro and is the brainchild of Herve Durochat and Alexandre Bonnefoy. Expect tete de veau, rillettes, boudin noir, macarons, tarte aux fraises and clafoutis on the menu here.

Kensington Gardens, London W2 3XA

This is the restaurant housed in the Serpentine Sackler Gallery. Housed under the fancy new part attached to the grade II listed building, this has German chef Oliver Lange in charge who aims to mix Japanese food with European.

47 - 51 Great Suffolk Street, London SE1 0BS

This informal restaurant from Gordon Ramsay is his first venture south of the river. The restaurant focuses on Mediterranean seasonal ingredients with an emphasis on Italian artisan producers. They'll be complementing this with whatever is on hand from popular local foodie markets at Borough and Maltby Street. All of this will be in a large space designed by Russell Sage.