Restaurant Reviews

34 Grosvenor Square, London W1K 2HD

From the team at Caprice Holdings, this 100-seat steak restaurant in the heart of Mayfair has been a celebrity haunt since Day 1. It has a focus on rare breeds and game, while also offering a collection of lighter dishes. Designed by Martin Brudnizki, it's a popular spot and great for brunch.

12-14 Hillgate Street, London W8 7SR

With two of Greece's top chefs enlisted to create the menu Athinagoras Kostakos, executive head chef at Bill, Coo Mykonos and George Venieris, executive head chef at the roof garden restaurant at the Electra Palace Hotel in Athens, this modern Greek restaurant aims to "reinterpret old time classic recipes with a modern twist."

Berkeley Square House, Berkeley Square, London W1J 6BR

Berkeley Square's see and be seen seafood restaurant (with grilled meats too). There's a super selection of Japanese whiskies at the bar and the private dining rooms are jaw-dropping.

122 Palace Gardens Terrace, London W8 4RT

This was the first restaurant to be opened by The Gladwin brothers, who are each a farmer, a chef and a restaurateur. Serving up British food, much of it from their own family farm, it's all about locally grown, sustainable produce.