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Restaurant Reviews
17 Wardour Street, Soho, London W1D 6PJ
This is the latest from Mark Sargeant who is opening his first Soho restaurant. Downstairs is for walk-ins for snacks, small plates and charcuterie while upstairs will be an affordable brasserie.
The Culpeper
Featured40 Commercial Street, London E1 6LP
Nico Treguer (rooftop growing entrepreneur) and Gareth Roberts (architect) joined forces with Bash Redford (of Forza Win) to create a pub on top of which all fruits, vegetables and herbs are grown to supply the restaurant downstairs. It's also blessed with an incredible roof terrace at the top.
1 Leicester Street, London, WC2H 7BL
This 50-cover restaurant will be open all day, starting with breakfast from 7am and - good news - they'll have a bar that's open till 2am with a 30 cover terrace. The food will be French-Vietnamese and there'll be shellfish dishes, steaks and ribs, cooked on the Robata charcoal grill.
Peninsula Square, Greenwich Peninsula, London SE10 0SQ
This is Stevie Parle's restaurant in Greenwich. Expect the menu to reflect the food that he loves: simple home-cooking and experiments with every day ingredients but with a focus on fresh, more locally-sourced British food.
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